Nilabh, Singh (1987) Biochemistry and microbiology of germinating grains. Masters thesis, Central Food Technological Reseach Institution.
T-1019.pdf - Submitted Version
Restricted to Repository staff only
Download (30MB)
| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | germinating grains, seeds, cellulose, amyloids, oligosachharides |
| Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 15 Cellulose Chemistry 600 Technology > 08 Food technology > 16 Nutritive value > 08 Grains 600 Technology > 08 Food technology > 09 Food Microbiology |
| Divisions: | Fermentation Technology and Bioengineering |
| Depositing User: | Somashekar K S |
| Date Deposited: | 01 Dec 2023 10:21 |
| Last Modified: | 01 Dec 2023 10:21 |
| URI: | http://ir.cftri.res.in/id/eprint/16640 |
