Packaging of meat and meat products using flexible films

Jaipal Singh, Sidhu (1993) Packaging of meat and meat products using flexible films. Masters thesis, Central Food Technological Research Institute.

PDF
T-1283.pdf - Submitted Version
Restricted to Repository staff only
Download (16MB)

Item Type:	Thesis (Masters)
Uncontrolled Keywords:	Packaging, meat products, canning, salting, flexible films
Subjects:	600 Technology > 08 Food technology > 28 Meat, Fish & Poultry > Meat 600 Technology > 08 Food technology > 06 Preservation and Storage > 06 Packaging
Divisions:	Food Packaging Technology
Depositing User:	Somashekar K S
Date Deposited:	21 Mar 2024 03:56
Last Modified:	21 Mar 2024 03:56
URI:	http://ir.cftri.res.in/id/eprint/17069

Actions (login required)