Sejal Ravindra, Ghadge (2023) Processing of lemon into value added products. [Student Project Report] (Submitted)
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | lemon, value added products, Citrus fruits, lemon bar, dehydrated lemon slice, powder, pasteurized lemon juice |
| Subjects: | 600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 24 Fruits > 03 Citrus fruits |
| Divisions: | Fruit and Vegetable Technology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 12 Apr 2024 05:45 |
| Last Modified: | 12 Apr 2024 05:45 |
| URI: | http://ir.cftri.res.in/id/eprint/17364 |
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