Low calorie foods
Vikram Singh, N (2001) Low calorie foods. Masters thesis, Central Food Technological Research Institute.
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Item Type: | Thesis (Masters) |
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Uncontrolled Keywords: | Low calorie foods, sweeteners, fat, soft drink, beverages, jam, jellies, pectins |
Subjects: | 600 Technology > 08 Food technology > 18 Processed foods |
Divisions: | Lipid Science and Traditional Foods |
Depositing User: | Somashekar K S |
Date Deposited: | 15 May 2024 10:40 |
Last Modified: | 15 May 2024 10:40 |
URI: | http://ir.cftri.res.in/id/eprint/17588 |
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