Uma Shankar, Koppada (2022) Biotechnological approaches for enhancement of bioactives in tubers of Decalepis hamiltonii. Doctoral thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Doctoral) |
|---|---|
| Uncontrolled Keywords: | Decalepis hamiltonii, Biotechnological approaches, essential oil, bioactives |
| Subjects: | 500 Natural Sciences and Mathematics > 10 Plants 600 Technology > 05 Chemical engineering > 01 Biotechnology and Bioengineering |
| Divisions: | Plant Cell Biotechnology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 30 May 2024 10:46 |
| Last Modified: | 30 May 2024 10:46 |
| URI: | http://ir.cftri.res.in/id/eprint/17647 |
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