Functional role of sugar and sugar syrup in biscuit manufacture

Deepa, D'souza (2003) Functional role of sugar and sugar syrup in biscuit manufacture. Masters thesis, Central Food Technological Research Institute.

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Item Type: Thesis (Masters)
Uncontrolled Keywords: sugar, sugar syrup, biscuit manufacture
Subjects: 600 Technology > 08 Food technology > 25 Sugar/Starch/Confectionery
600 Technology > 08 Food technology > 26 Bakery products
Divisions: Flour Milling Bakery and Confectionary Technology
Depositing User: Somashekar K S
Date Deposited: 19 Jun 2024 06:51
Last Modified: 19 Jun 2024 06:51
URI: http://ir.cftri.res.in/id/eprint/17843

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