Mishra, A. (2005) Development of ethylene scavenging technology for extension of shelf-life of capsicum. [Student Project Report] (Submitted)
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | capsicum, ethylene scavenging, packaging, shelf life |
| Subjects: | 600 Technology > 08 Food technology > 30 Spices/Condiments 600 Technology > 08 Food technology > 06 Preservation and Storage > 06 Packaging |
| Divisions: | Food Packaging Technology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 19 Aug 2024 10:00 |
| Last Modified: | 19 Aug 2024 10:00 |
| URI: | http://ir.cftri.res.in/id/eprint/17943 |
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