Nutraceuticals from less utilized fruits and vegetables
Prashanth, S. (2006) Nutraceuticals from less utilized fruits and vegetables. Masters thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Masters) | 
|---|---|
| Uncontrolled Keywords: | fruits, vegetables, Nutraceuticals properties, beel, custard apple, carambola, curry leaf, amaranthus | 
| Subjects: | 600 Technology > 08 Food technology > 18 Processed foods > 04 Functional foods 600 Technology > 08 Food technology > 23 Vegetables 600 Technology > 08 Food technology > 24 Fruits | 
| Divisions: | Fruit and Vegetable Technology | 
| Depositing User: | Somashekar K S | 
| Date Deposited: | 19 Aug 2024 11:09 | 
| Last Modified: | 19 Aug 2024 11:09 | 
| URI: | http://ir.cftri.res.in/id/eprint/17971 | 
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