Studies on analytical techniques used for food analysis
Vachanasri Chikmath, S (2024) Studies on analytical techniques used for food analysis. [Student Project Report] (Submitted)
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VACHANASRI S CHIKMATH.pdf - Submitted Version Restricted to Repository staff only Download (1MB) |
| Item Type: | Student Project Report |
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| Uncontrolled Keywords: | Paper Chromatography, food safety, quality control, nutritional information, food analysis |
| Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 06 Chromatography 600 Technology > 08 Food technology > 01 Analysis 600 Technology > 08 Food technology > 18 Processed foods |
| Divisions: | Food Safety Analytical Quality Control Lab |
| Depositing User: | Somashekar K S |
| Date Deposited: | 14 Oct 2024 09:49 |
| Last Modified: | 14 Oct 2024 09:49 |
| URI: | http://ir.cftri.res.in/id/eprint/18055 |
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