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Antimicrobial activity of certain fungi isolated from different samples-(soil, spoiled vegetables and food grains)
Raghavendra, P. (2010) Antimicrobial activity of certain fungi isolated from different samples-(soil, spoiled vegetables and food grains). [Student Project Report] (Submitted)
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Antimicrobial activity, microorganisms, plant pathogens, fungi, soil, spoiled vegetables, food grains |
| Subjects: | 600 Technology > 08 Food technology > 10 Food Microorganisms 600 Technology > 08 Food technology > 16 Nutritive value > 08 Grains 600 Technology > 08 Food technology > 29 Microbiological food > 02 Fungi |
| Divisions: | Food Protectants and Infestation Control |
| Depositing User: | Somashekar K S |
| Date Deposited: | 21 Jan 2025 04:46 |
| Last Modified: | 21 Jan 2025 04:46 |
| URI: | http://ir.cftri.res.in/id/eprint/18886 |
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