Antimicrobial activity of certain fungi isolated from different samples-(soil, spoiled vegetables and food grains)

Raghavendra, P. (2010) Antimicrobial activity of certain fungi isolated from different samples-(soil, spoiled vegetables and food grains). [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Antimicrobial activity, microorganisms, plant pathogens, fungi, soil, spoiled vegetables, food grains
Subjects:	600 Technology > 08 Food technology > 10 Food Microorganisms 600 Technology > 08 Food technology > 16 Nutritive value > 08 Grains 600 Technology > 08 Food technology > 29 Microbiological food > 02 Fungi
Divisions:	Food Protectants and Infestation Control
Depositing User:	Somashekar K S
Date Deposited:	21 Jan 2025 04:46
Last Modified:	21 Jan 2025 04:46
URI:	http://ir.cftri.res.in/id/eprint/18886

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