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Enhancing food safety standards: Rapid and accurate detection of Pseudomonas aeruginosa pathogens using lamp and PCR in various food samples
Nisarga Gowda, Y. (2025) Enhancing food safety standards: Rapid and accurate detection of Pseudomonas aeruginosa pathogens using lamp and PCR in various food samples. [Student Project Report] (Submitted)
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Foodborne pathogens, Food safety, pcr methods, pseudomonas aeruginosa |
| Subjects: | 600 Technology > 01 Medical sciences > 07 Food borne disease 600 Technology > 08 Food technology > 13 Quality control > 02 Safety |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Somashekar K S |
| Date Deposited: | 10 Nov 2025 10:49 |
| Last Modified: | 10 Nov 2025 10:49 |
| URI: | http://ir.cftri.res.in/id/eprint/19943 |
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