Mahendrakar, N. S. and Khahade, V. S. and Yashoda, K. P. and Dani, N. P. (1991) Chemical and microbiological changes during autolysis of fish and poultry viscera. Tropical Science, 31 (1). pp. 45-54.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | fish offal, poultry offal, ensilage, autolytic changes, microbial changes |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 07 Waste utilization 600 Technology > 08 Food technology > 28 Meat, Fish & Poultry 600 Technology > 08 Food technology > 28 Meat, Fish & Poultry > Fish |
| Divisions: | Meat Fish and Poultry Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 18 Nov 2021 06:26 |
| Last Modified: | 18 Nov 2021 06:26 |
| URI: | http://ir.cftri.res.in/id/eprint/3448 |
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