Bose, S. M. and Subrahmanyan, V. (1953) Component fatty acids of the liver-fat of albino-rats receiving a high-fat rice diet. Bulletin of Central Food Technological Research Institute, 2. pp. 236-237.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | fatty acids high fat rice diet liver fat |
| Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 17 Fatty Acid Chemistry 600 Technology > 08 Food technology > 21 Cereals > 01 Rice |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 01 Sep 2021 09:25 |
| Last Modified: | 01 Sep 2021 09:25 |
| URI: | http://ir.cftri.res.in/id/eprint/3583 |
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