Effect of ammonia exposure to potatoes during refrigerated storage.
Subramanyam, H. and D'Souza, S. and Srivastava, H. C. (1960) Effect of ammonia exposure to potatoes during refrigerated storage. Journal of Scientific and Industrial Research, 19C. pp. 31-32.
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Journal of Scientific & Industrial Research, 1960, Vol. 19C, No, 1, pp. 31- 32.pdf - Published Version Restricted to Registered users only Download (71kB) |
Item Type: | Article |
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Uncontrolled Keywords: | Exposure to ammonia, potatoes, storage |
Subjects: | 600 Technology > 08 Food technology > 23 Vegetables > 02 Potato 600 Technology > 08 Food technology > 06 Preservation and Storage > 08 Refrigeration and Freezing |
Divisions: | Food Packaging Technology Fruit and Vegetable Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 03 Oct 2013 04:54 |
Last Modified: | 03 Oct 2013 04:54 |
URI: | http://ir.cftri.res.in/id/eprint/3830 |
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