Lewis, Y. S. and Johar, D. S. (1955) Effect of methanol on citric acid production by Aspergillus niger. Bulletin of Central Food Technological Research Institute, 4. pp. 112-113.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | aspergillus niger, citric acid, emthanol |
| Subjects: | 600 Technology > 08 Food technology > 09 Food Microbiology |
| Divisions: | Food Microbiology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 15 Feb 2013 10:49 |
| Last Modified: | 15 Feb 2013 10:49 |
| URI: | http://ir.cftri.res.in/id/eprint/3945 |
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