Subrahmanyan, V. and Bhagavan, R. K. and Kantha, Joseph. and Bains, G. S. and Bhatia, D. S. and Sankaran, A. N. and Swaminathan, M. (1958) Effect of replacement of rice in a poor vegetarian diet by tapioca macaroni on the general health and nutritional status of children. Food Science, 7. pp. 87-89.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | poor vegetarian diet, tapioca,macaroni, nutritional status |
| Subjects: | 600 Technology > 01 Medical sciences > 03 Child nutrition 600 Technology > 08 Food technology > 23 Vegetables > 01 Cassava-Tapioca |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 28 Nov 2014 07:01 |
| Last Modified: | 28 Nov 2014 07:01 |
| URI: | http://ir.cftri.res.in/id/eprint/3995 |
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