Haridas Rao, P. (1993) Healthy bakery products. Indian Miller, 23 (6). pp. 9-18.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | healthy foods therapeutic foods bakery products |
| Subjects: | 600 Technology > 08 Food technology > 18 Processed foods > 04 Functional foods 600 Technology > 08 Food technology > 26 Bakery products |
| Divisions: | Flour Milling Bakery and Confectionary Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 30 Aug 2021 09:02 |
| Last Modified: | 30 Aug 2021 09:02 |
| URI: | http://ir.cftri.res.in/id/eprint/4314 |
