Starch-synthesizing enzymes in tapioca (Manihot utilissima) roots.

Murthy, H. B. N. and Swaminathan, M. and Subrahmanyan, V. (1954) Starch-synthesizing enzymes in tapioca (Manihot utilissima) roots. Journal of Scientific and Industrial Research, 13B. pp. 223-224.

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Item Type:	Article
Uncontrolled Keywords:	tapioca starch synthesizing enzymes
Subjects:	500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 30 Starch Chemistry 600 Technology > 08 Food technology > 23 Vegetables > 01 Cassava-Tapioca
Divisions:	Dept. of Biochemistry
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	24 Sep 2021 11:21
Last Modified:	24 Sep 2021 11:21
URI:	http://ir.cftri.res.in/id/eprint/5485

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