Studies in the dehydration of guava for the subsequent recovery of pectin during off-season.
Pruthi, J. S. and Mookerjee, K. K. and Girdhari, Lal. (1960) Studies in the dehydration of guava for the subsequent recovery of pectin during off-season. Defence Science Journal, 10 (2). pp. 47-51.
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Defence Science Journal, Volume-10(2 (1960) 47-51.pdf - Published Version Restricted to Registered users only Download (180kB) |
Item Type: | Article |
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Uncontrolled Keywords: | guava dehydration, pectin recovery |
Subjects: | 600 Technology > 08 Food technology > 24 Fruits 600 Technology > 08 Food technology > 06 Preservation and Storage > 02 Drying and Dehydration |
Divisions: | Fruit and Vegetable Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 29 Oct 2014 06:34 |
Last Modified: | 29 Oct 2014 06:34 |
URI: | http://ir.cftri.res.in/id/eprint/5550 |
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