Studies on microatomised protein foods based blends of low fat groundnuts, soybean and sesame flours and skim milk powder and fortified with vitamins, calcium salts and limiting amino acids. IV. Sup

Tasker, P. K. and Srinivas, H. and Paul Jayaraj, A. and Narayana Rao, M. and Rajalakshmi, D. and Rajagopalan, R. and Swaminathan, M. (1967) Studies on microatomised protein foods based blends of low fat groundnuts, soybean and sesame flours and skim milk powder and fortified with vitamins, calcium salts and limiting amino acids. IV. Sup. Journal of Nutrition and Dietetics, 4. pp. 65-73.

[thumbnail of Journal_of_Nutrition_and_Dietetics_1967_4_1_65-73.pdf] PDF
Journal_of_Nutrition_and_Dietetics_1967_4_1_65-73.pdf - Published Version
Restricted to Registered users only

Download (317kB)

Abstract

Diets based predominantly on a
mixture of tapioca and rice or tapioca and
maize are deficient in protein, certain
vitamins and minerals and are widely
consumed by children in several developing
countries of Asia, Latin America
and Africa.!-> The incidence of protein
malnutrition is particularly high among
infants and preschool ch ildren consuming
such diets.4 Studies carried out by several
workers have shown that protein foods
based on oilseed meals and legumes can
be used for the treatment of protein
malnutrition in children,5-7 In earlier
publications, the results of studies on
the composition, shelf life and nutritive
value of the microatomised protein foods
based on blends of oilseed meals and
skim milk powder have been reported8- 1o •
In the present investigation the supplementary
value of the protein foods to
poor diets based on (1) rice, (2) rice and
tapioca and (3) maize and tapioca has
been studied.

Item Type: Article
Uncontrolled Keywords: microatomised protein foods, poor diets, maize and tapioca, rice and tapioca
Subjects: 600 Technology > 08 Food technology > 16 Nutritive value > 03 Proteins
600 Technology > 08 Food technology > 18 Processed foods
Divisions: Dept. of Biochemistry
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 02 Aug 2013 11:01
Last Modified: 02 Aug 2013 11:01
URI: http://ir.cftri.res.in/id/eprint/5647

Actions (login required)

View Item
View Item