Tasker, P. K. and Krishnamurthy, K. and Rajagopalan, R. and Swaminathan, M. and Subrahmanyan, V. (1960) Supplementary value of composite protein foods containing a blend of coconut meal, groundnut flour and Bengal gram to poor rice diet. Food Science, 9. pp. 84-86.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | protein-rich foods, Bengal gram flours, coconut meal, groundnut flour |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 03 Proteins 600 Technology > 08 Food technology > 18 Processed foods |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 29 Oct 2014 11:36 |
| Last Modified: | 29 Oct 2014 11:36 |
| URI: | http://ir.cftri.res.in/id/eprint/5916 |
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