The effect of replacing rice in the diet by tapioca-macaroni on the metabolism of nitrogen calcium and phosphorus in children.
Kantha, Joseph and Narayana Rao, M. and Swaminathan, M. and Subrahmanyan, V. (1958) The effect of replacing rice in the diet by tapioca-macaroni on the metabolism of nitrogen calcium and phosphorus in children. Food Science, 7. pp. 253-254.
PDF
Food_Science_1958_7_9_253-254.pdf - Published Version Restricted to Registered users only Download (83kB) |
Item Type: | Article |
---|---|
Uncontrolled Keywords: | tapioca-macaroni, rice diet, metabolism, children |
Subjects: | 600 Technology > 01 Medical sciences > 11 Malnutrition 600 Technology > 08 Food technology > 23 Vegetables > 01 Cassava-Tapioca |
Divisions: | Dept. of Biochemistry |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 05 Nov 2012 10:54 |
Last Modified: | 05 Nov 2012 10:54 |
URI: | http://ir.cftri.res.in/id/eprint/5996 |
Actions (login required)
View Item |