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The use of soybean and its products in feeding infants and in the prevention of protein malnutrition in weaned infants and preschool children in developing countries.

Swaminathan, M. (1966) The use of soybean and its products in feeding infants and in the prevention of protein malnutrition in weaned infants and preschool children in developing countries. Journal of Nutrition and Dietetics, 3 (4). pp. 138-150.

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Item Type: Article
Uncontrolled Keywords: Soyabean infant foods protein malnutrition
Subjects: 600 Technology > 01 Medical sciences > 11 Malnutrition
600 Technology > 08 Food technology > 18 Processed foods
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 30 Jul 2008 05:27
Last Modified: 07 May 2012 05:55
URI: http://ir.cftri.res.in/id/eprint/6091

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