Seshadri, K. S. and Gowramma, R. V. and Mahadeviah, M. and Kumar, K. R. and Mahendrapandian, S. (1994) Packaging of mango juice in flexible packaging material. Indian Food Packer, 48 (3). 25-29, 10 ref..
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Abstract
Mango juice packed in a stand-up pouch (metallized polyester/HDPE/LDPE, coextruded) was studied to establish the suitability of such pouches compared with tinplate containers. Juice was stored under 3 conditions: refrigerated (4
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | CONTAINERS-; FRUIT-JUICES; FRUIT-PRODUCTS; PACKAGING-MATERIALS; PLASTICS-; POUCHES-; SHELF-LIFE; STORAGE-; TEMPERATURE-; MANGO-JUICES; TEMP.- |
| Subjects: | 600 Technology > 07 Beverage Technology > 05 Fruit juice 600 Technology > 08 Food technology > 06 Preservation and Storage > 06 Packaging |
| Divisions: | Food Packaging Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 30 Aug 2021 08:51 |
| Last Modified: | 30 Aug 2021 08:51 |
| URI: | http://ir.cftri.res.in/id/eprint/7882 |
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