Items where Division is "Food Protectants and Infestation Control" and Year is 2022

A

Ajith Thomas, V. (2022) Fumigant toxicity of selected three essential oils against Sitophilus oryzae and Callosobruchus macualtus and diffusional characteristics of bioactives on the stored food grains. Masters thesis, Central Food Technological Research Institute.

Archana, V. Remesh and Ashika, Raveendran and Vasudev, S. Wagh and Bincy, K and Syed, G. Dastager and Vivek Babu, C. S. (2022) Insights on biorational potential of Ocimum gratissimum essential oil and its binary combination with monoterpene phenol for control of rice weevil (Sitophilus oryzae) and aflatoxigenic fungi. Food Bioscience, 50. pp. 1-14.

Archana, V. Remesh and Vivek Babu, C. S. (2022) Fumigant and contact toxicities of individual and additive combinations of biorational-essential oils for control of rice weevil (Sitophilus oryzae. Natural Product Research.

D

Devi, M. (2022) Impact of phytochemical fumigants on the cuticular surface chemical secretion of three major stored product beetle pests. [Student Project Report] (Submitted)

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Harshitha, M.D. (2022) Effect of physicochemical parameters on Pectinase production by Marine Bacteria. [Student Project Report] (Submitted)

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Ketki, S. Bapardekar (2022) Development of microbial insecticides for stored grain infestation. [Student Project Report] (Submitted)

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Maheshwari, C. P. (2022) Role of Phytochemicals on Gut Microbiome Diversity of Selected Stored Grain Pest. [Student Project Report] (Submitted)

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Nandini, K. L. (2022) Efficacy of natural ingredients formulations on microbial load and chlorpyrifos residue on grapes surface. [Student Project Report] (Submitted)

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Preethi, B. R. (2022) Determining The Insecticidal Properties of Biopesticide on Stored Product Pest and Its Effects on Grains. [Student Project Report] (Submitted)

S

Shreya, Thampikutty (2022) Estimation of dust, heavy metals and pesticide residue contaminants on the fresh food collected at Mysuru. [Student Project Report] (Submitted)

Sonam, Kumari (2022) Preparation Of Essential Oils and Phytochemical Volatiles Based Nanoemulsion Formulations and Evaluation of Fumigant Toxicity Against Pulse and Grain Beetle Pests. [Student Project Report] (Submitted)

Spoorthy, R. (2022) Evaluation of prophylactic solutions for stored grain pests. [Student Project Report] (Submitted)

Sumant, Kumar (2022) Studies on insecticidal property of some aromatic plant extracts and their formulation against few stored product insect pests. [Student Project Report] (Submitted)

V

Varsha, Mohan (2022) Antifungal potential of bioactives against stored grain fungi and their impact on aflatoxin production. [Student Project Report] (Submitted)