Items where Division is "Grain Science and Technology" and Year is 1962

Article

Bhattacharya, K. R. and Desikachar, H. S. R. (1962) Some aspects of the processing of food grains. Reviews in Food Science and Technology, 4. pp. 1-28.

Kurien, P. P. and Desikachar, H. S. R. (1962) Studies on refining of millet flours. I. Ragi (Eleusine coracana). Food Science, 11. pp. 136-137.

Kutumba Rao, S. and Chandrasekharan Kartha, C. and Appu Rao, B. and Thirumala Rao, S. D. and Murthy, K. S. (1962) Maize germ milling. Food Science, 12 (3). pp. 71-74.