Enumeration Of Propionibacteria From Different Cheese Samples

Varshini, L. (2016) Enumeration Of Propionibacteria From Different Cheese Samples. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Dairy Propionibacteria Swiss-type cheese
Subjects:	500 Natural Sciences and Mathematics > 07 Life Sciences > 04 Microbiology > 02 Bacteriology 600 Technology > 08 Food technology > 27 Dairy products
Divisions:	Food Microbiology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	18 Nov 2016 07:13
Last Modified:	18 Nov 2016 07:13
URI:	http://ir.cftri.res.in/id/eprint/12554

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