Zinc-responsive Activator Protein1 Regulates Lipoic Acid Content and Triacylglycerol Metabolism in Budding Yeast.
Neelima, Singh (2016) Zinc-responsive Activator Protein1 Regulates Lipoic Acid Content and Triacylglycerol Metabolism in Budding Yeast. Doctoral thesis, Central Food Technological Research Institute.
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Item Type: | Thesis (Doctoral) |
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Uncontrolled Keywords: | Biological role zinc Transition metals yeast triacylglycerol lipid metabolism |
Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 22 Lipid Chemistry 500 Natural Sciences and Mathematics > 07 Life Sciences > 04 Microbiology > 07 Metabolism 600 Technology > 08 Food technology > 29 Microbiological food > 04 Yeast |
Divisions: | Dept. of Lipid Science |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 12 Jul 2017 04:05 |
Last Modified: | 12 Jul 2017 04:05 |
URI: | http://ir.cftri.res.in/id/eprint/12807 |
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