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Microbiological and related changes during fermentation of poultry waste
Doris Shaw, M (1999) Microbiological and related changes during fermentation of poultry waste. Doctoral thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Doctoral) |
|---|---|
| Uncontrolled Keywords: | poultry waste, broiler chicken, fermentation, microorganisms |
| Subjects: | 600 Technology > 05 Chemical engineering > 04 Fermentation Technology 600 Technology > 08 Food technology > 16 Nutritive value > 07 Waste utilization 600 Technology > 08 Food technology > 28 Meat, Fish & Poultry |
| Divisions: | Meat Fish and Poultry Technology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 28 Mar 2024 04:36 |
| Last Modified: | 28 Mar 2024 04:36 |
| URI: | http://ir.cftri.res.in/id/eprint/17267 |
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