Preliminary studies on peptides from enzymatically modified protein isolate and arachin from groundnut (Arachis hypogea. L)
Rajendra, B. (2002) Preliminary studies on peptides from enzymatically modified protein isolate and arachin from groundnut (Arachis hypogea. L). [Student Project Report] (Submitted)
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Item Type: | Student Project Report |
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Uncontrolled Keywords: | groundnut, peptides, oilseed protein, protein isolate, arachin |
Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 25 Peptide Chemistry 600 Technology > 08 Food technology > 16 Nutritive value > 03 Proteins 600 Technology > 08 Food technology > 22 Legumes-Pulses > 03 Peanut |
Divisions: | Protein Chemistry and Technology |
Depositing User: | Somashekar K S |
Date Deposited: | 22 Nov 2024 09:16 |
Last Modified: | 22 Nov 2024 09:16 |
URI: | http://ir.cftri.res.in/id/eprint/18520 |
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