[feed] Atom [feed] RSS 1.0 [feed] RSS 2.0

Effect of ammonia exposure to potatoes during refrigerated storage.

Subramanyam, H. and D'Souza, S. and Srivastava, H. C. (1960) Effect of ammonia exposure to potatoes during refrigerated storage. Journal of Scientific and Industrial Research, 19C. pp. 31-32.

[img] PDF
Journal of Scientific & Industrial Research, 1960, Vol. 19C, No, 1, pp. 31- 32.pdf - Published Version
Restricted to Registered users only

Download (71kB)

Item Type: Article
Uncontrolled Keywords: Exposure to ammonia, potatoes, storage
Subjects: 600 Technology > 08 Food technology > 23 Vegetables > 02 Potato
600 Technology > 08 Food technology > 06 Preservation and Storage > 08 Refrigeration and Freezing
Divisions: Food Packaging Technology
Fruit and Vegetable Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 03 Oct 2013 04:54
Last Modified: 03 Oct 2013 04:54
URI: http://ir.cftri.res.in/id/eprint/3830

Actions (login required)

View Item View Item