Effect of pre-harvest spray of sodium orthophenyl phenate and captan on the control of decay in Anab-E-Shahi grapes (@Vitis vinifera@ Linn.).
Narasimham, P. and Madalagatti Rao, M. and Nagaraja, N. and Anandaswamy, B. (1968) Effect of pre-harvest spray of sodium orthophenyl phenate and captan on the control of decay in Anab-E-Shahi grapes (@Vitis vinifera@ Linn.). Journal of Food Science and Technology, 5 (2). pp. 63-64.
PDF
J Food Sci Technol (1968) 5_63.pdf - Published Version Restricted to Registered users only Download (78kB) |
Abstract
Use of Captan and sodium orthophenyl phenate as pre-harvest sprays reduced decay of Anab-e-Shahi grapes considerably during transit and storage. Captan was, however, found to be superior to sodium orthophenyl· phenate in this respect. Both the fungicides did not impair the quality and composition of the grapes.
Item Type: | Article |
---|---|
Uncontrolled Keywords: | Spoilage, grapes, fungal diseases, Captan, sodium orthophenyl phenate |
Subjects: | 500 Natural Sciences and Mathematics > 10 Plants > 03 Plant Pathology 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 26 Pesticide Chemistry 600 Technology > 08 Food technology > 24 Fruits > 05 Grapes |
Divisions: | Fruit and Vegetable Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 08 Jun 2016 09:44 |
Last Modified: | 08 Jun 2016 09:44 |
URI: | http://ir.cftri.res.in/id/eprint/3979 |
Actions (login required)
View Item |