Mango cereal products.

Girdhari, Lal. and Jain, N. L. (1956) Mango cereal products. Research and Industry, 1. pp. 229-230.

PDF
Research and Industry, Volume-1( (1956) 229-230.pdf - Published Version
Restricted to Registered users only
Download (50kB)

Item Type:	Article
Uncontrolled Keywords:	mango, cereal products, flakes, vermicelli, flour
Subjects:	600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 21 Cereals 600 Technology > 08 Food technology > 24 Fruits > 06 Mango
Divisions:	Fruit and Vegetable Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	12 Mar 2015 07:01
Last Modified:	12 Mar 2015 07:01
URI:	http://ir.cftri.res.in/id/eprint/4591

View Item