Jagadish, Nayaka (2012) Qualitative and Quantitative Extraction Studies On Citrus Reticulata (Blanco Coorg Mandarin). [Student Project Report] (Submitted)
![[thumbnail of Jagadish_Nayaka.pdf]](http://ir.cftri.res.in/style/images/fileicons/application_pdf.png "Jagadish_Nayaka.pdf")
PDF
Jagadish_Nayaka.pdf - Submitted Version
Restricted to Repository staff only
Download (2MB)
Abstract
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Coorg orange, peels, essential oil, extraction |
| Subjects: | 600 Technology > 08 Food technology > 01 Analysis 600 Technology > 08 Food technology > 16 Nutritive value > 07 Waste utilization 600 Technology > 08 Food technology > 24 Fruits |
| Divisions: | Fruit and Vegetable Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 19 Nov 2012 09:09 |
| Last Modified: | 05 Dec 2016 11:29 |
| URI: | http://ir.cftri.res.in/id/eprint/11031 |
Actions (login required)
- View Item