Health Benefits of Lactobacillus acidophilus Incorporated Milk Products.
Gupta, P. K. (2011) Health Benefits of Lactobacillus acidophilus Incorporated Milk Products. Journal of Recent Trends in Biosciences, 1 (2). pp. 3-12.
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Item Type: | Article |
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Uncontrolled Keywords: | health benefits, lactobacillus acidophilus, intestine, milk, beneficial aspects |
Subjects: | 600 Technology > 08 Food technology > 27 Dairy products 600 Technology > 08 Food technology > 09 Food Microbiology |
Divisions: | Technology Transfer and Business Development |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 14 Dec 2017 08:42 |
Last Modified: | 14 Dec 2017 08:42 |
URI: | http://ir.cftri.res.in/id/eprint/13199 |
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