Studies on Modified Atmosphere Packaging Of Idli Batter.
Jagirdar Marguburraheman A, Majeed Sayed (2022) Studies on Modified Atmosphere Packaging Of Idli Batter. [Student Project Report] (Submitted)
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| Item Type: | Student Project Report | 
|---|---|
| Uncontrolled Keywords: | Idli batter, fermented foods, Modified Atmosphere Packaging (MAP), shelf-life | 
| Subjects: | 600 Technology > 08 Food technology > 18 Processed foods > 02 Fermented foods 600 Technology > 08 Food technology > 06 Preservation and Storage > 06 Packaging | 
| Divisions: | Food Packaging Technology Lipid Science and Traditional Foods | 
| Depositing User: | Food Sci. & Technol. Information Services | 
| Date Deposited: | 27 Jun 2022 08:49 | 
| Last Modified: | 27 Jun 2022 08:49 | 
| URI: | http://ir.cftri.res.in/id/eprint/15407 | 
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