Soy : The wonder food

Divya, Jailwal (2003) Soy : The wonder food. Masters thesis, Central Food Technological Research Institute.

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Item Type:	Thesis (Masters)
Uncontrolled Keywords:	soy protein, oligosaccharides, soy milk, carbohydrates, soy foods
Subjects:	600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 22 Legumes-Pulses > 05 Soya bean
Divisions:	Protein Chemistry and Technology
Depositing User:	Somashekar K S
Date Deposited:	19 Jun 2024 06:43
Last Modified:	19 Jun 2024 06:43
URI:	http://ir.cftri.res.in/id/eprint/17838

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