Soumyarani, M. K. (2006) Bioactive compounds in fruits and vegetables and their nutraceutical products. Masters thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | nutraceutical products, fruits, vegetables, berries, citrus fruit, spices, bioactive compounds |
| Subjects: | 600 Technology > 08 Food technology > 18 Processed foods > 04 Functional foods 600 Technology > 08 Food technology > 23 Vegetables 600 Technology > 08 Food technology > 24 Fruits |
| Divisions: | Fruit and Vegetable Technology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 20 Nov 2024 10:58 |
| Last Modified: | 20 Nov 2024 10:58 |
| URI: | http://ir.cftri.res.in/id/eprint/18338 |
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