Gagan, U. R. (2025) Analysis of food additives in fruit beverages and their products as per FSSAI regulations. [Student Project Report] (Submitted)
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | food additives, fruit beverages, fssai guidelines |
| Subjects: | 300 Social sciences > 05 Economics > 06 Quality Control Standards 600 Technology > 07 Beverage Technology > 05 Fruit juice 600 Technology > 08 Food technology > 31 Food Additives |
| Depositing User: | Somashekar K S |
| Date Deposited: | 11 Sep 2025 11:22 |
| Last Modified: | 11 Sep 2025 11:22 |
| URI: | http://ir.cftri.res.in/id/eprint/19677 |
