Budiatman, S. and Lonsane, B. K. (1987) Cassava fibrous waste residue: a substitute to wheat bran in solid state fermentation. Biotechnology Letters, 9 (8). pp. 597-600.
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Abstract
The cassava fibrous waste residue, after enrichment with urea,
gave s i m i l a r y i e l d s of fungal pectinases when used as a substitute
to wheat bran in solid state fermentation. Comparatively, i t is much
less expensive and can be used in existing solid state fermentation
plants without any modification.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | CASSAVA-; fungal pectinases, cassava fibrous waste substrates for, Title; FIBRE-; FUNGI-; PECTIC-ENZYMES |
| Subjects: | 600 Technology > 05 Chemical engineering > 04 Fermentation Technology 600 Technology > 08 Food technology > 16 Nutritive value > 07 Waste utilization 600 Technology > 08 Food technology > 23 Vegetables > 01 Cassava-Tapioca |
| Divisions: | Fermentation Technology and Bioengineering |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 15 Mar 2018 06:27 |
| Last Modified: | 15 Mar 2018 06:27 |
| URI: | http://ir.cftri.res.in/id/eprint/3308 |
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