Subramanyam, H. and D'Souza, S. and Srivastava, H. C. (1960) Effect of ammonia exposure to potatoes during refrigerated storage. Journal of Scientific and Industrial Research, 19C. pp. 31-32.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Exposure to ammonia, potatoes, storage |
| Subjects: | 600 Technology > 08 Food technology > 23 Vegetables > 02 Potato 600 Technology > 08 Food technology > 06 Preservation and Storage > 08 Refrigeration and Freezing |
| Divisions: | Food Packaging Technology Fruit and Vegetable Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 03 Oct 2013 04:54 |
| Last Modified: | 03 Oct 2013 04:54 |
| URI: | http://ir.cftri.res.in/id/eprint/3830 |
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