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Thiram residue estimation by fungal bioassay and its evaluation in paddy and its milled products.
Anu Appaiah, K. A. and Md., Mastan Pasha and Karanth, N. G. K. (1993) Thiram residue estimation by fungal bioassay and its evaluation in paddy and its milled products. Tropical Agriculture, 70 (3). pp. 235-239.
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Tropical Agriculture, Volume-70(3 (1993) 235-239.pdf - Published Version Restricted to Registered users only Download (216kB) |
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Alternaria alternaria; Bioassay; Thiram residue; Paddy; Milled products |
| Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 26 Pesticide Chemistry 600 Technology > 08 Food technology > 16 Nutritive value > 08 Grains |
| Divisions: | Food Protectants and Infestation Control |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 05 Jan 2017 11:10 |
| Last Modified: | 05 Jan 2017 11:10 |
| URI: | http://ir.cftri.res.in/id/eprint/6104 |
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