Baliga, B. R. and Bhagavan, H. N. and Rajagopalan, R. (1963) Vitamin B12 and the nutritive value of raw soyabean. Indian Journal of Medical Research, 51 (4). pp. 749-757.
Indian Journal of Medical Research, Volume-51(4 (1963) 749-757.pdf - Published Version
Restricted to Registered users only
Download (263kB)
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | soyabean, vitamin B12, nutritive value |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value 600 Technology > 08 Food technology > 22 Legumes-Pulses > 05 Soya bean |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 13 Aug 2014 06:47 |
| Last Modified: | 13 Aug 2014 06:47 |
| URI: | http://ir.cftri.res.in/id/eprint/6241 |
