Techno-economic aspects of "Amchur" manufacture.

Teotia, M. S. and Pruthi, J. S. (1987) Techno-economic aspects of "Amchur" manufacture. Indian Food Packer, 41 (6). pp. 26-30.

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Item Type:	Article
Uncontrolled Keywords:	mangoes, dried, amchur, techno-economic
Subjects:	300 Social sciences > 05 Economics > 05 Marketing (Industrial) 600 Technology > 08 Food technology > 24 Fruits > 06 Mango 600 Technology > 08 Food technology > 06 Preservation and Storage > 02 Drying and Dehydration
Divisions:	CFTRI Resource Centres
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	16 Mar 2021 05:55
Last Modified:	16 Mar 2021 05:55
URI:	http://ir.cftri.res.in/id/eprint/2950

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