Items where Subject is "600 Technology > 07 Beverage Technology > 01 Alcoholic beverage > 01 Beer"

FOSTIS Collection (6)
- 600 Technology (6)
  - 07 Beverage Technology (6)
    - 01 Alcoholic beverage (6)
      - 01 Beer (6)

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Jump to: Student Project Report

Number of items at this level: 6.

Student Project Report

Ajai, Puri (1975) Nitrogenous makeup of worts produced from a few varieties of Indian malts. [Student Project Report] (Submitted)

Bhuvaneswari, E. (2011) Heat Transfer Analysis During Pasteurization Of Bottled Beer Using Computational Fluid Dynamics. [Student Project Report]

Diyaanesh, A (2023) Production of non-alcoholic beer using Non-saccharomyces yeast. [Student Project Report] (Submitted)

Harjeet Singh, Virdi (1975) Wort concentrates for use in brewery. [Student Project Report] (Submitted)

Kulwant, Singh (1983) Studies on the suitability of panicum miliare kutki grown in Madhya Pradesh for use in brewing. [Student Project Report] (Submitted)

Narasimham, V. V. L. (1973) Malt adjuncts in beer manufacture. [Student Project Report] (Submitted)

This list was generated on Thu Nov 21 17:01:15 2024 IST.