Items where Subject is "500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 27 Polymer Chemistry"

Article

Arunkumar, R. and Harish Prashanth, K. V. (2015) Biodegradable Poly (Lactic-co-Glycolic Acid)–Polyethylene Glycol Nanocapsules: An Efficient Carrier for Improved Solubility, Bioavailability, and Anticancer Property of Lutein. Journal of Pharmaceutical Sciences, 104 (6). pp. 2085-2093.

Baldev, Raj and Jagadish, R. S. and Srinivas, P. and Mr., Siddaramaiah (2005) Crosslinking of Low-Density Polyethylene by Diisocyanates for Superior Barrier Properties. Journal of Applied Polymer Science, 96. pp. 1193-1199.

Baldev, Raj and Annadurai, V. and Somashekar, R. (2001) Structure–property relation in low-density polyethylene–starch immiscible blends. European Polymer Journal, 37 (5). 943-948 .

Baldev, Raj and Eugene Raj, A. and Madan, P. and Mr., Siddaramaiah (2003) Modeling of Moisture Sorption Isotherms of Poly(vinyl alcohol)/Starch Films. Journal of Applied Polymer Science, 89. pp. 3874-3881.

Baldev, Raj and Udaya Sankar, K. and Mr., Siddaramaiah (2004) Low Density Polyethylene/Starch Blend Films for Food Packaging Applications. Advances in Polymer Technology, 23 (1). pp. 32-45.

Davis, Reeta and Chandrashekar, A. and Shamala, Tumkur R (2008) Role of (R)-specific enoyl coenzyme A hydratases of Pseudomonas sp in the production of polyhydroxyalkanoates. Antonie van Leeuwenhoek, 93 (3). pp. 285-96. ISSN 0003-6072

Divyashree, M. S. and Rastogi, N. K. and Shamala, T. R. (2009) A simple kinetic model for growth and biosynthesis of polyhydroxyalkanoate in Bacillus flexus. New Biotechnology, In Pre. ISSN 1871-6784

Divyashree, M. S. and Shamala, T. R. (2010) Extractability of polyhydroxyalkanoate synthesized by Bacillus flexus cultivated in organic and inorganic nutrient media. Indian Journal of Microbiology, 50 (1). pp. 63-69.

Harish Prashanth, K. V. and Tharanathan, R. N. (2003) Studies on graft copolymerization of chitosan with synthetic monomers. Carbohydrate Polymers, 54 (3). pp. 343-351.

Hippolyte Tene, Mouafo and Alphonse Tegang, Sokamte and Linda, Manet and Arsene Joseph Manga, Mbarga and Sachivkina, Nadezdha and Somashekar, D. and Augustin, Mbawala (2023) Biofilm Inhibition, Antibacterial and Antiadhesive Properties of a Novel Biosurfactant from Lactobacillus paracasei N2 against Multi-Antibiotics-Resistant Pathogens Isolated from Braised Fish. Fermentation, 9. p. 646.

Hitesh, J. and Umesh Hebbar, H. (2021) Plant-based biopolymers: emerging bio-flocculants for microalgal biomass recovery. Reviews in Environmental Science and Biotechnology, 20. pp. 143-165.

Jagadish, R. S. and Baldev, Raj (2011) Properties and sorption studies of polyethylene oxide-starch blended films. Food Hydrocolloids, 25. pp. 1572-1580. ISSN 0268-005X

Jagadish, R. S. and Baldev, Raj (2013) Structure Property Relations in Polyethylene Oxide /Starch Blended Films Using WAXS Techniques. Journal of Applied Polymer Science, 127. pp. 1191-1197.

Jagadish, R. S. and Baldev, Raj and Srinivas, P. (2009) Chemical Modification of Polypropylene with Diisocyanates for Improved Gas Barrier and Mechanical Properties. Advances in Polymer Technology, 28 (4). pp. 233-245.

Kamalamma, V. and Balasubramanyam, N. and Anandaswamy, B. (1981) Preliminary extraction studies on polyethylene films and containers to assess their suitability for food packaging. Perfect pac, 21/22 (12/1). 5-8, 5 ref..

Kondabagil, R. Kiran and Soundar, Divakar (2003) Lipase-catalysed polymerization of lactic acid and its film forming properties. World Journal of Microbiology & Biotechnology, 19. pp. 859-865.

Manik, Jana and Raja, Narayansamy and Usharani, D. and Kamini, Tripathi and Harapriya, Rath (2022) Fluoride ion coordination-induced turn-on fluorescence of tailored N-methyl N-confused tripyrromonomethene analogues. Organic and Biomolecular Chemistry, 20. pp. 6741-6749.

Matche, R. S. and Anup, G. J. and Mrudula, Guggilla (2020) Development of Biodegradable Films from Marine Ingredients Incorporated with Natural Antimicrobial Agents for Food Packaging. Journal of Packaging Technology and Research.

Mr., Siddaramaiah and Baldev, Raj and Somashekar, R. (2004) Structure–Property Relation in Polyvinyl Alcohol/Starch Composites. Journal of Applied Polymer Science, 91. pp. 630-635.

Muthu, M. and Narasimhan, K. S. (1964) Studies on methods for selecting materials as fumigation sheets -I. Permeability of liquid fumigants through polyethylene. Proceedings of the symposium on Pesticides, Mysore. pp. 54-59.

Palaniswami, Ravi and Soundar, Divakar (2000) Beta-Cyclodextrin Mediated Synthesis of Sterically Controlled Styrene-acrylonitrile Copolymer. Journal of Inclusion Phenomena and Macrocyclic Chemistry, 38. pp. 323-336.

Prakash, M. Halami (2008) Production of polyhydroxyalkanoate from starch by the native isolate Bacillus cereus CFR06. World Journal of Microbiology and Biotechnology, 24. pp. 805-812.

Punarvasu, T. P. and Harish Prashanth, K. V. (2023) Acute and subacute in vivo safety assessment of developed chitosan derivatives for food applications. Food Hydrocolloids for Health, 4. p. 100145.

Raghavarao, K. S. M. S. and Ranganathan, T. V. and Srinivas, N. D. and Barhate, R. S. (2003) Aqueous two phase extraction—an environmentally benign technique. Clean Technologies and Environmental Policy, 5. pp. 136-141.

Raj, Baldev and Raj, Eugene and Kumar, K. R. and Mr., Siddaramaiah (2002) Moisture-Sorption Characteristics of Starch/Low-Density Polyethylene Films. Journal of Applied Polymer Science, 84. pp. 1193-1202.

Ramaswamy, Ravichandran and Divakar, S. (1999) Regulatory nature of β-cyclodextrin in selective ring-opening during reduction of styrene oxide. Journal of Molecular Catalysis A: Chemical, 137. pp. 31-39.

Ramesh Baba, A. and Channe Gowda, D. and Udaya Sankar, K. (2005) Phenylalanine and isoleucine containing protein-based polymers as new biomaterials: Synthesis and solid state properties. Indian Journal of Chemistry, 44B. pp. 1487-1493.

Rampura, S. Jagadish and Baldev, Raj and Parameswara, Puttanna and Somashekar, R. (2010) Effect of glycerol on structure–property relations in chitosan/poly(ethylene oxide) blended films investigated using wide-angle X-ray diffraction. Polymer International, 59. pp. 931-936.

Ramya, V. and Yamini, Sivaraman and Keshava Murthy, P. S. and Jeevan Prasad, Reddy Dandu (2022) Synthesis of lignin nanoparticles employing acid precipitation method and its application to enhance the mechanical, UV-barrier and antioxidant properties of chitosan films. International Journal of Polymer Analysis and Characterization, 27 (2). pp. 99-110.

Rao, G. V. and Rao, K. S. (1992) Evidence for a hydroxy-aluminium polymer (Al13) in synaptosomes. FEBS letters, 311 (1). pp. 49-50. ISSN 0014-5793

Ravi, P. and Divakar, S. (1999) Beta-Cyclodextrin Regulated Stereoregularity and Molecular Weight in Inclusion Polymerization of Acrylonitrile. Journal of Macromolecular Science: Pure Applied Chemistry, A36 (12). pp. 1935-1948.

Ravi, P. and Udaya Sankar, K. and Divakar, S. (2000) Beta-Cyclodextrin Mediated Synthesis of Syndiotactic-rich Polystyrene. Journal of Inclusion Phenomena and Macrocyclic Chemistry, 38. pp. 99-112.

Reeta, Davis and Anil Kumar, P. K. and Chandrashekar, A. and Shamala, T. R. (2008) Biosynthesis of polyhydroxyalkanoates co-polymer in E. coli using genes from Pseudomonas and Bacillus. Antonie van Leeuwenhoek, 94 (2). pp. 207-16. ISSN 0003-6072

Saranya Devi, E. and Vijayendra, S. V. N. and Shamala, T. R. (2012) Exploration of ricebran, an agro-industry residue, for the production of intra- and extra-cellular polymers by Sinorhizobium meliloti MTCC 100. Biocatalysis and Agricultural Biotechnology, 1 (1). pp. 80-84.

Saravanan, L. and Subramanian, S. and Vishu Kumar, A. B. and Tharanathan, R. N. (2006) Surface chemical studies on SiC suspension in the presence of chitosan. Ceramics International, 32. pp. 637-646.

Sreekanth, M. S and Vijayendra, S. V. N. and Joshi, G. J. and Shamala, T. R. (2013) Effect of carbon and nitrogen sources on simultaneous production of α-amylase and green food packaging polymer by Bacillus sp. CFR 67. Journal of Food Science and Technology, 50 (2). pp. 404-408. ISSN 0022-1155

Srinivasa, P. C. and Ramesh, M. N. and Kumar, K. R. and Tharanathan, R. N. (2003) Properties and sorption studies of chitosan-polyvinyl alcohol blend films. Carbohydrate Polymers, 53 (4). pp. 431-438.

Srinivasa, P. C. and Ramesh, M. N. and Tharanathan, R. N. (2007) Effect of plasticizers and fatty acids on mechanical and permeability characteristics of chitosan films. Food Hydrocolloids , 21. pp. 1113-1122.

Sudhamani, S. R. and Eugene Raj, A. and Baldev, Raj and Prasad, M. S. (2005) Moisture Sorption Characteristics of Microbially Produced Polysaccharide and Polyvinyl Alcohol Blends. Journal of Polymers and the Environment, 13 (3). pp. 253-260.

Swapna Joseph, C. and Harish Prashanth, K. V. and Rastogi, N. K. and Indiramma, A. R. (2010) Optimum Blend of Chitosan and Poly-(ε-caprolactone) for Fabrication of Films for Food Packaging Applications. Food Bioprocess Technology.

Usha Rani, M. and Anu Appaiah, K. A. (2011) Optimization of culture conditions for bacterial cellulose production from Gluconacetobacter hansenii UAC09. Annals of Microbiology, 61. pp. 781-787.

Vijayendra, S. V. N. and Rastogi, N. K. and Shamala, T. R. and Anil Kumar, P. K. (2007) Optimization of polyhydroxybutyrate production by Bacillus sp.CFR 256 with corn steep liquor as a nitrogen source. Indian Journal of Microbiology, 47. pp. 170-175.

Vishu Kumar, A. B. and Varadaraj, M. C. and Lalitha, R. Gowda and Tharanathan, R. N. (2004) Low molecular weight chitosans: preparation with the aid of papain and characterization. Biochimica et Biophysica Acta, 1670 (2). pp. 137-46. ISSN 0006-3002

Thesis

Akshay, V. (2022) Development of Nanocellulose Based Biocomposites Films for Food Packaging Applications. Masters thesis, Central Food Technological Research Institute.

Anil Kumar, P. K. (2007) Cloning and characterization of genes involved in polyhydroxyalkanoates synthesis in Bacillus spp. Doctoral thesis, University of Mysore.

Baldev, Raj (2003) Studies on modification of thermoplastic films for packaging applications. Doctoral thesis, Central Food Technological Research Institute.

Captain Jiten, Ale (1996) Specific migration of components from poly vinyl chloride plastic materials. Masters thesis, Central Food Technological Research Institute.

Divyashree, M. S. (2008) Polyhydroxyalkanoate from Bacillus sp.: Its production, isolation and characterization. PhD thesis, University of Mysore.

Jagadish, R. S. (2010) Modification of Polyolefins and selected natural polymers for improved properties in food packaging applications. PhD thesis, University of Mysore.

Kshama, Lakshman (2004) Studies on the Production of Biopolymers by Rhizobium Sps. Their Isolation and Characterization. PhD thesis, University of Mysore.

Kulkarni, Ganesh M. (2001) Biodegradable plastics. Masters thesis, Central Food Technological Research Institute.

Ms., Angelina (2018) High Cell Density Fermentation Process for Polyhydroxyalkanoates Production by Halophilic Bacteria. Doctoral thesis, Academy of Scientific and Innovative Resarch.

Rajesh, A. (2004) Eco friendly food packaging materials from sustainable resources. Masters thesis, Central Food Technological Research Institute.

Reeta, Davis (2008) Studies on the Molecular Mechanism of Polyhydroxyalkanoate Biosynthesis in Pseudomonas species. PhD thesis, University of Mysore.

Saroja, N. (2000) Preparation And Characterisation Of Polysaccharide-Based Biodegradable Films. PhD thesis, University of Mysore.

Sharath Kumar, N. (2019) Bionanocomposites for Extension of Shelf Life of Fruits and Vegetables. Masters thesis, Central Food Technological Research Institute.

Sreenivas Rao, S. (1984) Use of polyesters in food packaging. Masters thesis, Central Food Technological Research Institute.

Sudhamani, S. R. (2004) Fermentative production and characterisation of bio polymer and its application in food packaging. Doctoral thesis, Central Food Technological Research Institute.

Usha Rani, M. (2011) Microbiological and molecular characterization of cellulose producing Gluconacetobacter sp. Doctoral thesis, University of Mysore.

Vasista, S. (2004) Oxygen scavenging technology in food packaging. Masters thesis, Central Food Technological Research Institute.

Student Project Report

Agnas Clare, Poulose (2024) Development of tapioca starch-coconut shell powder biocomposite films for food packaging applications. [Student Project Report] (Submitted)

Alok Kumar, Soni (2014) Removal of selected analytes using molecular imprinted polymer. [Student Project Report] (Submitted)

Anjali, A. (2024) Development and characterization of PLA / EVA and cuminaldehyde films incorporated with Mgo nanoparticles for insecticidal packaging. [Student Project Report] (Submitted)

Anjali, S (2024) Asparagus racemosus mediated synthesis of silver nanoparticles and its application to develop carrageenan based hydrogel films for food packaging application. [Student Project Report] (Submitted)

Anupama, Jose (2024) Development of anthocyanin rich extract included biopolymer films for food packaging applications. [Student Project Report] (Submitted)

Aparna, Raj (2024) Development of alkali lignin functionalized carrageenan and PLA-coated films for food packaging applications. [Student Project Report] (Submitted)

Archana, K. M. (2009) Characterization of Polyhydroxyalkanoates Produced by Bacillus Species with Different Polymeric Substrates. [Student Project Report] (Submitted)

Divya, M.V. (2008) Production of Polyhydroxyalkanoates from Thermophilic Bacilli. [Student Project Report]

Divyashree, M. (2009) Media Optimization for Production of Polyhydroxyalkanoates by Bacillus species. [Student Project Report]

Esaivani, E. (2010) Characterization of Bacterial Polyhydroxyalkanoates from Agro-Industrial Residues. [Student Project Report]

Indrakshi, Paul (2014) Antimicrobial activity and physico-mechanical properties of curcumin, nanocurcumin and chilli extract incorporated methylcellulose film. [Student Project Report] (Submitted)

Irfan Ali, K. (2009) Enhanced synthesis of polyhydroxyalkanoates and -amylase by Bacillus sp. [Student Project Report]

Jacob, Joseph (2017) Characterization of Gold Nano Incorporated Biofilim. [Student Project Report] (Submitted)

Jiten, Ale (1997) Specific migration of styrene monomer from polystyrene packaging materials. [Student Project Report] (Submitted)

Kalaivani, R. (2010) Production of Bacterial Polyhydroxy-Alkanoates from Agro-Industrial Residues. [Student Project Report]

Krishnakumar, Rohan (2007) Preparation of Chitosan Based Films Using Field Assisted Techniques – Ultrasonication and Infrared. [Student Project Report]

Madhumathi, M. (2006) Characterization and Production of Polyhydroxyalkanoates by Amphibacillus sp. [Student Project Report]

Mahalakshmi, M. (2009) Characterization of Polyhydroxyalkanoates Produced by Bacillus spp. from Starch Containing Medium. [Student Project Report]

Manasa, P. (2009) Characterization of Polyhydroxyalkanoates Producing Bacillus species. [Student Project Report]

Manasi, B.S and Shilpa, L. and Harshavardhan, J.B and Muddassir, Shah (2006) Molecular Detection of bacteria producing polyhydroxyalkanoates and characterization of polyhydroxyalkanoates. [Student Project Report]

Megha, N. (2017) Biodegradable Nanocomposite PLA Films with Chitosan Nanofillers for Various Packaging Applications. [Student Project Report] (Submitted)

Megha, Santhosh (2024) Preparation of pectin /HPMC nanocomposite films with in situ generation of bimetallic (Ag and Cu) nano particles using coleus amboinicus leaves extract. [Student Project Report] (Submitted)

Monika, Shukla (2017) Fabrication of Cellulose Based Zinc Oxide Nanocomposite Films. [Student Project Report] (Submitted)

Ms, Neetu (2020) Preparation and characterization of copper nanoparticles Reinforced Corn zein bio-nanocomposite Films. [Student Project Report] (Submitted)

Nanditha Rao, D. (2011) Agro residues a s a carbon source for the production of polyhydroxyalkanoates by Sinorhizobium meliloti MTCC. [Student Project Report]

Pabitha, R (2024) Development of rice husk cellulose-cmc biocomposite films for food contact applications. [Student Project Report] (Submitted)

Palak, Agrawal (2023) Fabrication and characterisation of pva-lemon essential oil composite films for food packaging. [Student Project Report] (Submitted)

Palanivel, G. (2006) Characterization Of Exopolysaccharide Produced By Leuconostoc Sp Cfr 2181 & Lactobacillus Sp Cfr 2182. [Student Project Report]

Pallavi Ramesh, Dhoke (2016) Molecularly imprinted polymers for removal of monocrotophos from environmental sample. [Student Project Report] (Submitted)

Pratikshya, Rout (2023) Effect of glycerol on the development of CMC food packaging films. [Student Project Report] (Submitted)

Priya, Mahala (2020) Preparation and Characterization of Zein Nanoparticles Reinforced Tamarind Starch Based Food Packaging Films. [Student Project Report] (Submitted)

Rajesh, M. (2012) Preparation and characterization of biodegradable chitosan-poly-€-caprolactone based nanocomposite blendfilms. [Student Project Report] (Submitted)

Ranganath, P. (2011) Studies on Production of Sinorhizobium Melilote Mtcc 100 using Agro Residues. [Student Project Report]

Rihan, Pathan (2023) Role of glycerol on the fabrication of HPMC food packaging films. [Student Project Report] (Submitted)

Saranya Devi, E. (2011) Studies on Intra and Extra Cellular Polymers of Rhizobium Meliloti. [Student Project Report]

Shanthi, G. (2006) Electroporation of Bacillus Cereus Cfr04 for Easy Recovery Of Pha. [Student Project Report]

Shinsmon, Jose (2005) Molecular Characterization Of Bacillus Sp. Accumulating Polyhydroxyalkanoates. [Student Project Report]

Siddesh, Odeyar K. (2021) Preparation and Characterization of Polylactic acid (PLA)/Cuminaldehyde blend flavoured films for Food Packaging Applications. [Student Project Report] (Submitted)

Sneha, Mohanan (2017) Synthesis And Characterization Of Zinc Oxide Loaded Bio- Nanocomposite Films. [Student Project Report] (Submitted)

Sneha Elizabeth, Mary (2022) Development of flexible zein films functionalized with copper particles for food packaging applications. [Student Project Report] (Submitted)

Sreekanth, M. S (2009) Effect of different carbon and nitrogen sources on Polyhydroxyalkanoates and α-amylase production by Bacillus cereus. [Student Project Report]

Sreenivas Rao, S. (1985) Evaluation of polyester laminates for the packaging of savoury food. [Student Project Report] (Submitted)

Sushma, M. (2011) Partial characterization of polyhydroxyalkanoates produced by Sinorhizobium meliloti MTCC 100 by using different agro residues. [Student Project Report]

Thaniya, N (2022) Development of Pectin-Based Antibacterial Films Induced with Bacterial Cellulose-Cuo Nanofillers for Food Packaging Applications. [Student Project Report] (Submitted)

Thrideep, T Nair (2022) Development and Analysis of Regenerated Cellulose-Alkali Lignin Biocomposite Films For Food Packaging Applications. [Student Project Report] (Submitted)

Veeramani, S. (2005) Studies On Polyhydroxyalkanoates and Pigments Produced By Micrococcus Sp. [Student Project Report]