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Ahmed, S. M. and Ravindranath Gupta, M. and Bhavanagary, H. M. (1976) Stabilization of pyrethrins for prolonged residual toxicity. II. Development of new formulations. Pyrethrum Post, 13 (4). pp. 119-123.

Aiyar, A. S. and Sreenivasan, A. (1964) Functional significance of increased hepatic coenzyme A in vitamin B12 deficiency and in experimental thyrotoxicosis in the rat. Bulletin of National Institute of Science India, 25. pp. 105-109.

Aiyar, A. S. and Sreenivasan, A. (1962) Interrelationships between vitamin B12 and patothenic acid in the rat in experimental thyrotoxicosis. Indian Journal of Medical Research, 50. pp. 262-266.

Akhilender Naidu, K. and Venkateswaran, G. and Vijayalakshmi, G. and Manjula, K. (1999) Toxicological assessment of the yeast Rhodotorula gracilis in experimental animals. Zeitschrift für Lebensmitteluntersuchung und -Forschung A , 208. pp. 444-448.

Akshath, U. S. and Praveena, Bhatt (2016) Gold nanoparticle synthesis coupled to fluorescence turn-on for sensitive detection of formaldehyde using formaldehyde dehydrogenase. RSC Advances, 6. pp. 54777-54784.

Amita Rani, B. E. and Priya, Chauhan and Akmal, Pasha and Karanth, N. G. K. (2001) Application of Elisa- A Quick, Simple, Inexpensive and Sensitive Assay Method to Analyse DDT Residues in Grapes. Asian Journal of Microbiology, Biotechnology and Environmental Sciences, 3 (3). pp. 167-171.

Amla, I. and Kamala, C. S. and Gopalakrishna, G. S. and Paul Jayaraj, A. and Sreenivasamurthy, V. and Parpia, H. A. B. (1971) Cirrhosis in children form peanut meal contaminated by aflatoxin. American Journal of Clinical Nutrition, 24 (7). pp. 609-614.

Anbarasu, K. and Akshatha, H.S. and Muthukumar, S. P. and Umesh Kumar, S. (2012) A Short-Term Toxicity Study of Aspergillus Carbonarius Carotenoid. International Journal of Toxicology, 31 (2). pp. 158-165.

Anup, Srivastava and Jagan Mohan Rao, L. and Shivanandappa, T. (2012) 2,4,8-trihydroxybicyclo [3.2.1]octan-3-one scavenges free radicals and protects against xenobiotic-induced cytotoxicity. Free Radical Research, 46 (3). pp. 320-328.

Anup, Srivastava and Jagan Mohan Rao, L. and Shivanandappa, T. (2012) 4-(2-Hydroxypropan-2-yl)-1-methylcyclohexane-1,2-diol prevents xenobiotic induced cytotoxicity. Toxicology in Vitro, 26. pp. 1040-1046.

Anup, Srivastava and Shivanandappa, T. (2011) Differential cholinesterase inhibition in the rat brain regions by dichlorvos and protective effect of Decalepis hamiltonii roots. NeuroToxicology, 32 (6). pp. 931-934.

Apurva Kumar, R. J. and Nagaraju, Raju. and Rajini, P. S. (2020) Is acetylcholinesterase inhibition in Caenorhabditis elegans at sub-lethal concentrations predictive of hyperglycemic potential of anticholinesterase agents? Journal of Punjab Academy of Forensic Medicine and Toxicology, 20 (1). pp. 61-66.

Apurva Kumar, R. J. and Rajini, P. S. (2012) Hyperglycemic and stressogenic effects of monocrotophos in rats: Evidence for the involvement of acetylcholinesterase inhibition. Experimental and Toxicologic Pathology, 64. pp. 115-120.

Apurva Kumar, R. J. and Raju, N. and Rajini, P. S. (2011) Microplate-based kinetic method for assay of mitochondrial NADH– and succinate–cytochrome c reductase activities. Analytical Biochemistry , 415. pp. 209-211.

Arul Selvi, A. and Manonmani, H. K. (2013) Detection of Isoprothiolane in Food, Soil, And Water Samples by Immunosorbent Assay Using Avian Antibodies. Journal of Immunoassay and Immunochemistry, 34. pp. 149-165.

Ashok Kumar, Maurya and Anoop, Kumar and Joseph, P. E. (2013) Trends in ambient loads of DDT and HCH residues in animal’s and mother’s milk of PaliaKalanKheeri, Uttar Pradesh-India. International Journal of Scientific and Research Publications, 3 (5). pp. 1-6.

Bai, K. M. and Krishnakumari, M. K. and Ramesh, H. P. and Shivanandappa, T. and Majumder, S. K. (1980) Short term toxicity study of zinc phosphide in albino rats (Rattus norvegicus). Indian Journal of Experimental Biology, 18. pp. 854-857.

Basappa, S. C. and Sreenivasa Murthy, V. (1977) State of aflatoxin in groundnut oil. Journal of Food Science and Technology, India, 14 (2). 57-60, 5 ref..

Basavaraj, K. H. and Darshan, M. S. and Shanmugavelu, P. and Rashmi, R. and Mhatre, A. Yuti and Dhanabal, S. P. and Rao, K. S. J. (2009) Study on the levels of trace elements in mild and severe psoriasis. Clinica Chimica Acta, 405 (1-2). pp. 66-70. ISSN 0009-8981

Baskaran, V. and Narasimhamurthy, K. and Nagendra, R. and Lokesh, B. R. (1999) Safety evaluation of lactulose syrup in rats. Journal of Food Science and Technology, 36 (4). 355-357, 26 ref.. ISSN 0022-1155

Begum, A. N. and Shivanandappa, T. (1996) Acute toxicity of insecticides to the multivoltine and bivoltine races of the silkworm, Bombyx mori L. Pesticide Research Journal, 8 (1). 22-26; 6 ref..

Begum, A. N. and Shivanandappa, T. (1996) Neurotoxic interactions of hexachlorocyclohexane isomers on the larvae of the silkworm Bombyx mori L. Pesticide Research Journal, 8 (1). 27-31; 17 ref..

Bharathi, P. Vasudevaraju and Govindaraju, M. (2008) Molecular toxicity of aluminium in relation to neurodegeneration. Indian Journal of Medical Research, 128. pp. 545-556.

Bhavanishankar, T. N. and Ramesh, H. P. and Shantha, T. (1988) Dermal toxicity of Fusarium toxins in combinations. Archives of Toxicology, 61 (3). pp. 241-4. ISSN 0340-5761

Bhavanishankar, T. N. and Shantha, N. V. and Ramesh, H. P. and Indira Murthy, A. S. and Sreenivasa Murthy, V. (1980) Toxicity studies on turmeric (Curcuma longa): acute toxicity studies in rats, guineapigs and monkeys. Indian Journal of Experimental Biology, 18 (1). 73-75, 11 ref..

Bhavanishankar, T. N. and Shantha, T. and Ramesh, H. P. (1986) Counteraction of the toxicity of aflatoxin B1 by thymine and folic acid in experimental animals. Nutrition Reports International, 33 (4). pp. 603-612.

Chandrasekhara, N. and Ananth Narayan, K. (1970) A study of the contamination of rat liver plasma membranes with other subcellular components. Life Sciences, 9. pp. 1327-1334.

Chandrasekhara, N. and Rao, M. V. L. and Srinivasan, M. (1963) Dietary protein levels, vitamins and lactose on depressant effect of sulphadrugs on urinary and liver ascorbic acid in the rat. Proceedings of the Society of Experimental Biology and Medicine, 112. pp. 827-830.

Deepthi, N. and Manonmani, H. K. (2007) Co-Metabolic Degradation of Dichloro Diphenyl Trichloroethane by a Defined Microbial Consortium. Research Journal of Environmental Toxicology, 1 (2). pp. 85-91.

Denny Joseph, K.M. and Dr., Muralidhara (2013) Enhanced neuroprotective effect of fish oil in combination with quercetin against 3‐nitropropionic acid induced oxidative stress in rat brain. Progress in Neuro-Psychopharmacology and Biological Psychiatry, 40. pp. 83-92.

Deo, P. G. and Hassan, S. B. and Majumder, S. K. (1982) Interconversion of hexachlorocyclohexane isomers. Journal of Food Science and Technology, 19. pp. 221-227.

Deo, P. G. and Hasan, S. B. and Majumder, S. K. (1981) Interconversions and toxicity changes in hexachlorocyclohexane isomers on dispersion in water. Journal of Environmental Science and Health, B16 (6). pp. 691-701.

Deo, P. G. and Hasan, S. B. and Majumder, S. K. (1988) Toxicity and suitability of some insecticides for household use. International Pest Control, 30 (5). 118-121, 129.

Dileep, Kumar. and Muthu, M. and Soma, Kurien. (1978) Effect of feeding methyl iodide fumigated groundnuts on growth of albino rats. Journal of Food Science and Technology, India, 15 (2). 76-77, 10 ref..

Divyashri, G. and Gokul, K. and Dr., Muralidhara and Prapulla, S. G. (2017) Oral Supplementation of GABA Containing Rice Flour Alleviate Acrylamide Induced Oxidative Impairments and Neurotoxicity in Mice. EC Nutrition, 8 (6). pp. 191-203.

Doreswamy, K. and Muralidhara, Dr. (2005) Genotoxic consequences associated with oxidative damage in testis of mice subjected to iron intoxication. Toxicology, 206. pp. 169-178.

Eipeson, W. E. and Mahadeviah, M. and Gowramma, R. V. and Sastry, L. V. L. (1974) An improved method for the determination of nitrate and nitrite in fresh and canned fruit and vegetable products. Journal of Food Science and Technology, India, 11 (5). 209-212, 20 ref..

George, K. Shinomol and Mythri, R. B. and Srinivas Bharath, M. M. and Dr., Muralidhara (2012) Bacopa monnieri Extract Offsets Rotenone-Induced Cytotoxicity in Dopaminergic Cells and Oxidative Impairments in Mice Brain. Cellular and Molecular Neurobiology, 32. pp. 455-465.

George, K. Shinomol and Srinivas Bharath, M. M. and Dr., Muralidhara (2012) Neuromodulatory Propensity of Bacopa monnieri Leaf Extract Against 3-Nitropropionic Acid-Induced Oxidative Stress: In Vitro and In Vivo Evidences. Neurotoxicity Research, 22. pp. 102-114.

Girija, N. S. and Bhargava, M. M. and Radhakrishnamurthy, R. and Fatterpaker, P. and Sreenivasan, A. (1964) Influence of vitamin B12 on the stability of mitochondria and microsomes in livers of rats under experimental thyrotoxicosis. Bulletin of National Institute of Science of India, 25. pp. 149-155.

Girish, Chandran and Dr., Muralidhara (2013) Neuroprotective Effect of Aqueous Extract of Selaginella delicatula as Evidenced by Abrogation of Rotenone-Induced Motor Deficits, Oxidative Dysfunctions, and Neurotoxicity in Mice. Cellular and Molecular Neurobiology, 33. pp. 929-942.

Girish, Chandran and Dr., Muralidhara (2012) Propensity of Selaginella delicatula aqueous extract to offset rotenone-induced oxidative dysfunctions and neurotoxicity in Drosophila melanogaster: Implications for Parkinson’s disease. NeuroToxicology, 33. pp. 444-456.

Godavari Bai, S. and Krishnamurthy, K. and Majumder, S. K. (1960) Studies on malathion for stored product insect control. Part I: Persistence and residual toxicity of malathion on wheat flour and its efficacy in controlling @Tribolium castaneum (Hbst)@. Pest Technology, 2 (7). pp. 12-15.

Gokul, Krishna and Divyashri, G. and Prapulla, S. G. and Dr., Muralidhara (2015) A Combination Supplement of Fructo- and Xylo-Oligosaccharides Significantly Abrogates Oxidative Impairments and Neurotoxicity in Maternal/Fetal Milieu Following Gestational Exposure to Acrylamide in Rat. Neurochemical Research, 40 (9). pp. 1904-1918.

Gokul, Krishna and Dr., Muralidhara (2016) Aqueous extract of tomato seeds attenuates rotenone-induced oxidative stress and neurotoxicity in Drosophila melanogaster. Journal of the Science of Food and Agriculture, 96. pp. 1745-1755.

Gokul, Krishna and Dr., Muralidhara (2015) Inulin supplementation during gestation mitigates acrylamide-induced maternal and fetal brain oxidative dysfunctions and neurotoxicity in rats. Neurotoxicology and Teratology, 49. pp. 49-58.

Gokul, Krishna and Dr., Muralidhara (2018) Oral supplements of inulin during gestation offsets rotenone-induced oxidative impairments and neurotoxicity in maternal and prenatal rat brain. Biomedicine and Pharmacotherapy, 104. pp. 751-762.

Gowramma, R. V. and Mahadeviah, M. and Eipeson, W. E. (1978) Nitrate content in some fresh fruit and vegetables. Indian Food Packer, 32 (3). pp. 79-80.

Gupta, R. M. and Ahmed, S. M. (1973) Influence of various oils on toxicity of pyrethrins under reduced light. Bulletin of Grain Technology, 11. pp. 113-117.

Gupta, Veer Bala and Rao, K. S. J. (2007) Anti-amyloidogenic activity of S-allyl-L-cysteine and its activity to destabilize Alzheimer's beta-amyloid fibrils in vitro. Neuroscience letters, 429 (2-3). pp. 75-80. ISSN 0304-3940

Hasan, S. B. and Deo, P. G. and Majumder, S. K. (1983) Decamethrin residues from tea leaves and their toxicity to houseflies. Journal of Food Science and Technology, 20. pp. 185-187.

Hasan, S. B. and Deo, P. G. and Majumder, S. K. (1990) Effect of dietary citrate in reducing housefly resistance to insecticides. Current Science, 59 (7). pp. 376-377.

Hasan, S. B. and Deo, P. G. and Majumder, S. K. (1986) Relative toxicity of insecticides to household and beneficial insects. Indian Bee Journal, 48. pp. 42-44.

Hasan, S. B. and Deo, P. G. and Majumder, S. K. (1983) Synergistic effect of some organophosphorus pesticides on the toxicity of Nexion to four stored grain insect pests. Pesticides, 17 (6). pp. 9-11.

Hasan, S. B. and Deo, P. G. and Majumder, S. K. (1984) Toxicity changes in pyrethroid residues from soil, silica gel and water. Journal of Food Science and Technology, 21. pp. 252-253.

Hasan, S. B. and Jayaram, M. and Krishnakumari, M. K. (1993) Studies on bioefficacy and persistent toxicity of an oil liquid formulation containing deltamethrin (Durol) for insect control. Pestology, 17 (6). pp. 7-11.

Hasan, S. B. and Majumder, S. K. (1984) Evaluation of toxicity of x-factor against American cockroachs applied on different surfaces. Pestology, 8 (2). pp. 44-47.

Hassan, S. B. and Deo, P. G. and Majumder, S. K. (1981) Toxicity of microquantitites of hexachlorocyclohexane isomers to drosphila using topical application. Journal of Food Science and Technology, 18. pp. 16-18.

Indira, Amla. and Shyamala, Kumari. and Sreenivasamurthy, V. and Paul Jayaraj, A. and Parpia, H. A. B. (1970) Role of aflatoxin in Indian childhood cirrhosis. Indian Pediatrics, 7. pp. 262-268.

Indrajeetsinh, Rana and Shivanandappa, T. (2010) Mechanism of potentiation of endosulfan cytotoxicity by thiram in Ehrlich ascites tumor cells. Toxicology in Vitro, 24. pp. 40-44.

Jacob, George. and Divakar, S. and John, Pereira and Ravishankar, G. A. (1999) Bioinsecticide from swallowroot (Decalepis hamiltonii) Wight and Arn protects food grains against insect infestation. Current Science, 77 (4). pp. 501-502.

Jagannatha Rao, K. S. (1994) Aluminium content in tea leaves and in differently prepared tea infusions. Nahrung, 38 (5). 533-537, 16 ref..

Joseph, P. and Shivanandappa, T. and Krishnakumari, M. K. (1992) Influence of vitamin A on hexachlorocyclohexane (HCH) toxicity in the rat. Journal of Nutritional Biochemistry, 3 (8). pp. 408-414.

Joseph, P. and Shivanandappa, T. and Narasimhamurthy, K. and Krishnakumari, M. K. (1992) Effect of vitamin A on hexachlorocyclohexane (HCH) toxicity in the rat. General Pharmacology, 23 (6). pp. 1159-64. ISSN 0306-3623

Joseph, P. and Viswanatha, S. and Krishnakumari, M. K. (1992) Role of vitamin A in the haematotoxicity of hexachlorocyclohexane (HCH) in the rat. Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes, 27 (3). pp. 269-80. ISSN 0360-1234

Kadkol, S. B. and Paul Jayaraj, A. (1968) Effect of phosphine fumigated rice on the growth of albino rats. Journal of Food Science and Technology, 5. pp. 6-7.

Kantharaj Urs, M. and Natarajan, C. P. and Bhatia, D. S. (1953) Minor mineral constituents of Indian coffee. Journal of Scientific and Industrial Research, 12B. pp. 124-125.

Kapur, O. P. and Paul Jayaraj, A. and Srinivasan, M. and Subrahmanyan, V. (1963) Acute toxicity trials with vanaspathi containing ratanjot. Food Science, 12 (2). pp. 35-36.

Karanth, N. G. K. and Deo, P. G. (1993) Pesticide Residue Decontamination Of Soil, Water and Foods: An Overview. Journal of Ecotoxicology and Environmental Monitoring, 3 (3). pp. 161-176.

Karanth, N. G. K. and Jayaram, M. and Majumder, S. K. (1981) Phytotoxicity of X-factor. Pesticides, 15 (4). pp. 7-10.

Karanth, N. G. K. and Srimathi, M. S. and Majumder, S. K. (1983) Insecticide fingerprinting technique for detection and location of organochlorine insecticide residues in foods. Journal of Environmental Science and Health, B18 (6). pp. 745-755.

Karanth, N. G. K. and Srimathi, M. S. and Majumder, S. K. (1982) A chromogenic paper for ultrarapid detection of organochlorine insecticide residues in vegetables. Bulletin of Environmental Contamination and Toxicology, 28 (2). 221-224, 11 ref..

Kashi, K. P. (1976) Assessment of malathion, diazinon, fenitrothion and lindane against three species of storage pests. Indian Journal of Entomology, 38 (2). 176-180; 20 ref..

Kashi, K. P. and Rajendran, S. and Muthu, M. (1977) Toxicity of methyl iodide to the life stages of Sitophilus oryzae (L.) and Callosobruchus chinensis (L.). Bulletin of Grain Technology, 15 (1). 34-37; 12 ref..

Kavitha, M. D. and Seema Shree, M. H. and Vidyashankar, S. and Sarada, R. (2016) Acute and subchronic safety assessment of Porphyridium purpureum biomass in the rat model. Journal of Applied Phycology, 28. pp. 1071-1083.

Keshava, N. (1981) Toxic microbes in cured fish products and market air. Indian Journal of Microbiology, 21 (3). pp. 221-222.

Khamrunissa, Begum and Rajini, P. S. (2011) Augmentation of hepatic and renal oxidative stress and disrupted glucose homeostasis by monocrotophos in streptozotocin-induced diabetic rats. Chemico-Biological Interactions, 193 (3). pp. 240-245. ISSN 0009-2797

Khamrunissa, Begum and Rajini, P.S. (2011) Monocrotophos augments the early alterations in lipid profile and organ toxicity associated with experimental diabetes in rats. Pesticide Biochemistry and Physiology, 99 . 33–38.

Kiran, K. and Chinnu, Salim and Priyanka, P. S. and Rajini, P. S. and Giridhar, P. (2018) Neuroprotective effect of Decalepis hamiltonii aqueous root extract and purified 2-hydroxy-4-methoxy benzaldehyde on 6-OHDA induced neurotoxicity in Caenorhabditis elegans. Biomedicine and Pharmacotherapy, 105. pp. 997-1005.

Kiran, S. and Mr, Bhanu Prakash (2015) Assessment of Toxicity, Antifeedant Activity, and Biochemical Responses in Stored-Grain Insects Exposed to Lethal and Sublethal Doses of Gaultheria procumbens L. Essential Oil. Journal of Agricultural and Food Chemistry, 63 (48). pp. 10518-10524.

Krishna, Gokul and Dr., Muralidhara (2014) Oral Supplements of Aqueous Extract of Tomato Seeds Alleviate Motor Abnormality, Oxidative Impairments and Neurotoxicity Induced by Rotenone in Mice: Relevance to Parkinson’s Disease. Neurochemical Research, 39:. pp. 1382-1394.

Krishnakumari, M. K. (1964) Comparative acute oral toxicity of some mineral pesticides to albino rats. Proceedings of the symposium on Pesticides, Mysore. pp. 335-338.

Krishnakumari, M. K. (1964) Comparative toxicities of shoxin to different test animals. Proceedings of the symposium on Pesticides, Mysore. pp. 187-189.

Krishnakumari, M. K. and Muktha Bai, K. and Majumder, S. K. (1979) Evaluation of acute oral toxicity of zinc phosphide in Rattus norvegicus (albino). Pesticides, 13 (11). pp. 33-35.

Krishnakumari, M. K. and Muktha Bai, K. and Majumder, S. K. (1980) Toxicity and rodenticidal potency of zinc phosphide. Bulletin of Environmental Contamination and Toxicology, 25. pp. 153-159.

Krishnakumari, M. K. and Muralidhara, Dr. and Muralidhara, S. and Majumder, S. K. (1982) Mammalian toxicity of technical x-factor. I. An acute oral study. Journal of Environmental Science and Health, 17B. pp. 241-252.

Krishnakumari, M. K. and Muralidhara, N. (1981) Acute oral toxicity of hexachlorocyclohexane and x-factor to poultry Gallus domesticus. Poultry Science, 60. pp. 2599-2602.

Krishnakumari, M. K. and Ramesh, H. P. and Venkataraman, L. V. (1981) Food safety evaluation: acute oral and dermal effects of the algae Scenedesmus acutus and Spirulina platensis on albino rats. Journal of Food Protection, 44 (12). 934-935, 957, 16 ref..

Krishnamurthy, K. (1964) Nutrition Vs pesticide toxicity. Proceedings of the symposium on Pesticides, Mysore, 18. pp. 319-334.

Krishnamurthy, K. and Krishnakumari, M. K. and Majumder, S. K. (1960) Studies on the oral toxicity and metabolism on citicide in albino rats. Annals of Biochemistry and Experimental Medicine, 20. pp. 332-340.

Krishnamurthy, K. and Subramanya Raj Urs, T. S. and Paul Jayaraj, A. (1965) Studies on the effect of insecticidal residues in foods. I. Effect of poor rice diet on the toxicity of dieldrin to albino rats. Indian Journal of Experimental Biology, 3. pp. 168-170.

Krishnamurthy, K. and Subramanya Raj Urs, T. S. and Paul Jayaraj, A. and Majumder, S. K. (1965) Studies on the effect of insecticidal residues in foods: II. Effect of insecticidal clay in the diet of albino rat on the growth and digestibility of food constituents. Indian Journal of Experimental Biology, 3. pp. 171-173.

Krupashree, K. and Manasa, V. and Mohammed Touseef, Khan and Muthukumar, S. P. (2024) Apocynin protects the dopaminergic cell line SH-SY5Y from fumonisin B1 induced cytotoxicity through attenuation of oxidative stress mediated apoptosis. Phytomedicine Plus, 4. p. 100643.

Krupashree, Krishnaswamy and Manasa, V. and Mohammed Touseef, Khan and Muthukumar, S. P. (2024) Apocynin exerts neuroprotective effects in fumonisin b1–induced neurotoxicity via attenuation of oxidative stress and apoptosis in an animal model. Journal of Food Science, 89. pp. 1280-1293. ISSN 0022-1147

Kulkarni, S. G. and Chauhan, A. S. and Ramana, K. V. R. (2003) Nitrate and nitrite content in some important South Indian vegetables. Journal of Food Science and Technology, 40 (5). 518-520 ; 26 ref..

Lalitha, T. and Ahmed, S. M. and Dhanaraj, S. and Venkataraman, L. V. (1988) Toxicity of seed extracts of Phulwara (Madhuca butyracea Macb.) on the housefly (Musca domestica L.) and pulse beetle (Callosobruchus chinensis). International Pest Control, 30 (2). pp. 42-45.

Lalitha, T. and Viswanatha, S. and Venkataraman, L. V. (1990) Oral toxicity of Madhuca butyracea Macb. saponins to albino rats. Indian Journal of Experimental Biology, 28 (7). pp. 642-647.

Leelaja, B. C. and Rajini, P. S. (2013) Biochemical and physiological responses in Caenorhabditis elegans exposed to sublethal concentrations of the organophosphorus insecticide, monocrotophos. Ecotoxicology and Environmental Safety, 94. pp. 8-13.

Madhavan, N. D. and Naidu, K. A. (1995) Polycyclic aromatic hydrocarbons in placenta, maternal blood, umbilical cord blood and milk of Indian women. Human and Experimental Toxicology, 14. pp. 503-506.

Mahendrakar, N. S. and Bhaskar, N. (2000) Safe food - contaminants and residues in meat products. Indian Farming, 50 (7). pp. 22-25.

Mahesh, M.S. and Dr., Muralidhara (2012) Differential oxidative stress induction and lethality of rat embryos after maternal exposure to t-butyl hydroperoxide during postimplantation period. Drug and Chemical Toxicology, 36 (2). pp. 209-216.

Majumder, S. K. (1960) Pesticides and health hazards. Annual Review in Food Technology, 1. pp. 36-64.

Majumder, S. K. (1967) A review of the problem of toxicity of the pesticidal chemicals in food in India. Indian Food Packer, 21 (2). pp. 54-70.

Majumder, S. K. and Athia, Bano (1964) Toxicity of calcium phosphate to some parts of stored grain. Nature, 202. pp. 1359-1360.

Majumder, S. K. and Krishnakumari, M. K. and Krishna Rao, J. K. (1964) Malathion as a repellent for rats. Current Science, 33. pp. 212-213.

Majumder, S. K. and Pingale, S. V. (1955) Identification of chlorinated insecticides in residues from foods. Bulletin of Central Food Technological Research Institute, 4. pp. 135-136.

Majumder, S. K. and Pingale, S. V. (1954) Simple method for detecting the presence of residues of chlorinated insecticides. Indian Journal of Entomology, 16 (1). pp. 82-83.

Mandappa, I. M. and Ranjini, A. and Haware, D. J. and Manjunath, M. N. and Manonmani, H. K. (2012) Immunoassay for the detection of lead ions in environmental water samples. International Journal of Environmental Analytical Chemistry, 92 (3). pp. 334-343.

Manivannan, S. (2015) Toxicity of phosphine on the developmental stages of rust-red flour beetle, Tribolium castaneum Herbst over a range of concentrations and exposures. Journal of Food Science and Technology, 52 (10). pp. 6810-6815.

Megha, Murali and Mary Sweeta, Carvalho and Shivanandappa, T. (2020) Oxidative stress‑mediated cytotoxicity of Endosulfan is causally linked to the inhibition of NADH dehydrogenase and Na+, K+ ‑ATPase in Ehrlich ascites tumor cells. Molecular and Cellular Biochemistry, 468 (1-2). pp. 59-68.

Monali, Mukherjee and Prakruthi, Appaiah and Srinivas, Sistla and Bettadaiah, B. K. and Praveena, Bhatt (2022) Bio-Layer Interferometry-Based SELEX and Label-Free Detection of Patulin Using Generated Aptamer. Journal of Agricultural and Food Chemistry, 70. pp. 6239-6246. ISSN 0021-8561

Ms, Vismaya and Rajini, P. S. (2014) Oral exposure to the organophosphorus insecticide, Monocrotophos induces intestinal dysfunction in rats. Food and Chemical Toxicology, 71. pp. 236-243.

Muktha Bai, K. (2001) Effect of dietary protein on zinc phosphide toxicity in albino rats (Rattus norvegicus). Indian Journal of Experimental Biology, 39 (3). pp. 269-71. ISSN 0019-5189

Muktha Bai, K. and Bhavanagary, H. M. and Majumder, S. K. (1974) Enhancement of magnesium ammonium arsenate toxicity to rats. Pesticide Science, 5. pp. 527-534.

Muktha Bai, K. and Bhavanagary, H. M. and Majumder, S. K. (1978) Enhancement of toxicity to roof rats (Rattus rattus) by in vitro conversion of magnesium ammonium arsenate to arsenite salts. Comparative Physiology and Ecology, 3. pp. 155-161.

Muktha Bai, K. and Krishnakumari, M. K. (1986) Acute oral toxicity of warfarin to poultry, Gallus domesticus:. Bulletin of Environmental Contamination and Toxicology, 37. pp. 544-549.

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Shanmugasundaram, T. and Venkataraman, L. V. (1985) Nutritional evaluation of ethanol extracted Madhuca (Madhuca butyraceae) seed flour. Journal of Science of Food and Agriculture, 36. pp. 1189-1192.

Shantha, T. (1991) Influence of other microbes on aflatoxin production by Aspergillus flavus and Aspergillus parasiticus. Indian Journal of Microbiology, 31 (2). pp. 113-130.

Shantha, T. and Sreenivasamurthy, V. and Parpia, H. A. B. (1970) Urinary metabolites of 14C aflatoxin in some laboratory animals. Journal of Food Science and Technology, 7. pp. 135-138. ISSN 0022-1155

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Shivanandappa, T. and Krishnakumari, M. K. and Majumder, S. K. (1983) Testicular atrophy in Gallus domesticus fed acute doses of copper fungicides. Poultry Science, 62. pp. 405-408.

Shivanandappa, T. and Ramesh, H. P. and Krishnakumari, M. K. (1979) Rodenticidal poisoning of non-target animals: Acute and toxicity of zinc phosphide to poultry. Bulletin of Environmental Contamination and Toxicology, 23. pp. 452-455.

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Srinivasan, K. and Mahadevappa, K. L. and Radhakrishnamurty, R. (1991) Effect of maternal dietary hexachlorocyclohexane exposure on pup survival and growth in albino rats. Journal of Environmental Science and Health. Part. B, Pesticides, food contaminants, and agricultural wastes, 26 (3). pp. 339-49. ISSN 0360-1234

Srinivasan, K. and Radhakrishnamurthy, R. (1977) Effect of beta- and gamma-isomers of hexachlorocyclohexane on some liver and kidney enzymes in albino rats. Current Science, 46. pp. 598-600.

Srinivasan, K. and Radhakrishnamurthy, R. (1978) Effect of hexachlorocyclohexane isomers on the growth of Neurospora and Saccharomyces organisms. Indian Journal of Microbiology, 18 (2). pp. 113-116.

Srinivasan, K. and Radhakrishnamurthy, R. (1983) Studies on the distribution of beta- and gamma-isomers of hexachlorocyclohexane in rat tissues. Journal of Environmental Science and Health, B18 (3). pp. 401-418.

Srinivasan, K. and Radhakrishnamurty, R. (1988) Biochemical changes produced by beta- and gamma-hexachlorocyclohexane isomers in albino rats. Journal of Environmental Science and Health. Part. B, Pesticides, food contaminants, and agricultural wastes, 23 (4). pp. 367-86. ISSN 0360-1234

Srinivasan, K. and Radhakrishnamurty, R. (1989) Urinary phenolics and glucuronides in hexachlorocyclohexane (HCH) isomers fed rats. Journal of Environmental Science and Health, B Pesticides, Food Contaminants, and Agricultural Wastes, 24 (1). 87-95; 10 ref..

Srinivasan, K. and Ramesh, H. P. and Radhakrishnamurthy, R. (1984) Renal tubular dysfunction caused by dietary hexachlorocyclohexane (HCH) isomers. Journal of Environmental Science and Health, B19 (4-5). pp. 453-466.

Srinivasan, K. and Ramesh, H. P. and Radhakrishnamurty, R. (1988) Changes induced by hexachlorocyclohexane isomers in rat liver and testis. Bulletin of Environmental Contamination and Toxicology, 41 (4). pp. 531-9. ISSN 0007-4861

Sriranjini, Venkata Rao and Hemalatha, P. and Yetish, S. and Muralidhara, M. and Rajini, P. S. (2019) Prophylactic neuroprotective propensity of Crocin, a carotenoid against rotenone induced neurotoxicity in mice: behavioural and biochemical evidence. Metabolic Brain Disease, 34. pp. 1341-1353.

Srivastava, Anup and Shivanandappa, T. (2009) Hepatoprotective effect of the root extract of Decalepis hamiltonii against carbon tetrachloride-induced oxidative stress in rats. Food Chemistry, In Pre. ISSN 0308-8146 (In Press)

Srivastava, Anup and Shivanandappa, T. (2006) Causal relationship between hexachlorocyclohexane cytotoxicity, oxidative stress and Na+, K +-ATPase in Ehrlich Ascites tumor cells. Molecular and Cellular Biochemistry, 286 (1-2). pp. 87-93. ISSN 0300-8177

Subrahmanyan, V. and Bhatia, D. S. and Natarajan, C. P. and Narayanan, K. M. and Radhakrishnan, K. L. and Doraiswamy, T. R. (1959) Effect of coffee on gastric secretions. Annals of Biochemistry and Experimental Medicine, 19 (3). pp. 61-66.

Suryanarayana Raju, G. and Visweswaraiah, K. and Galindo, J. M. M. and Amanulla, Khan and Majumder, S. K. (1982) Insecticide pollution in potable water resources in rural areas and the related decontamination techniques. Pesticides, 16 (8). pp. 3-6.

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Swaminathan, M. and Daniel, V. A. (1970) Toxicants naturally occurring in foods. Indian Journal of Nutrition and Dietetics, 7 (2). p. 105.

Syed, Baker and Vinayaka, A. C. and Manonmani, H. K. and Thakur, M. S. (2012) Development of dipstick-based immunochemiluminescence techniques for the rapid detection of dichlorodiphenyltrichloroethane. Luminescence, 27 (6). pp. 524-529.

Tanmayee, Bhilwadikar and Saranya, Pounraj and Manivannan, S. and Rastogi, N. K. and Negi, P. S. (2019) Decontamination of Microorganisms and Pesticides from Fresh Fruits and Vegetables: A Comprehensive Review from Common Household Processes to Modern Techniques. Comprehensive Reviewsin Food Science and Food Safety, 18. pp. 1003-1038.

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Thakur, M. S. and Rajeev, Ranjan and Vinayaka, A. C. and Abhijith, K. S. and Richa, Sharma (2013) Nanoparticles and Biophotonics as Efficient Tools in Resonance Energy Transfer-Based Biosensing for Monitoring Food Toxins and Pesticides. ACS Symposium Series. pp. 56-84.

Vanitha, A. and Murthy, K. N. Chidambara and Kumar, Vinod and Sakthivelu, G. and Veigas, J. M. and Saibaba, P. and Ravishankar, G. A. (2007) Effect of the carotenoid-producing alga, Dunaliella bardawil, on CCl4-induced toxicity in rats. International journal of toxicology, 26 (2). pp. 159-67. ISSN 1091-5818

Vasantha, K. Y. and Singh, R. P. and Sattur, A. P. (2017) A preliminary pharmacokinetic and toxicity study of nigerloxin. Indian Journal of Biochemistry and Biophysics, 55 (1). pp. 44-51. ISSN 0301-1208

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Veeranna, H. and Aashitosh, A. Inamdar (2024) Technology processing strategies to reduce the Acrylamide formation in wheat-based bakery products and future prospects: A review. Food Control, 162. p. 110437.

Venkareddy, Lalith Kumar and Dr., Muralidhara (2014) Ameliorative Effects of Ferulic Acid Against Lead Acetate-Induced Oxidative Stress, Mitochondrial Dysfunctions and Toxicity in Prepubertal Rat Brain. Neurochemical Research, 39. pp. 2501-2515.

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Vidyashankar, S. and Lokesh, B. R. and Sambaiah, K. (2003) Effect of feeding sesame oil and groundnut oil on iron induced hepatotoxicity and lipid peroxidation in rats. Journal of Food Science and Technology, 40 (3). 272-276 ; 40 ref..

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Vijayashree, Chandrashekar and Chandrika, Chandrashekar and Rajath, Shivakumar and Sourav, Bhattacharya and Arijit, Das and Bhaskar, Gouda (2014) Assessment of Acrylamide Degradation Potential of Pseudomonas aeruginosa BAC-6 Isolated from Industrial Effluent. Applied Biochemistry and Biotechnology, 173 (5). pp. 1135-1144.

Vipin, A. V. and Raksha, R. K. and Nawneet Kumar, K. and Anu Appaiah, K. A. and Venkateswaran, G. (2017) Protective effects of phenolics rich extract of ginger against Aflatoxin B1-induced oxidative stress and hepatotoxicity. Biomedicine and Pharmacotherapy, 91. pp. 415-424.

Vishwanath, P. and Basappa, S. C. and Sreenivasamurthy, V. (1986) Mechanism of counteraction of aflatoxin toxicity by thymine and folic acid in Bacillus megaterium. Folia Microbiologica, 31 (4). pp. 272-276.

Visweswaraiah, K. and Arcniega, C. G. and Raju, G. S. and Majumder, S. K. (1983) Fate of fenitrothion and methyl parathion residues during the process of wheat to various food products. Bulletin of Grain Technology, 21 (2). pp. 134-140.

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Book Section

Karanth, N. G. K. and Anu Appaiah, K. A. Impact Assessment of Agrochemical Residues in Food and Biological Systems. In: Environment and Pollution. CFTRI, pp. 1-9.

Karanth, N. G. K. and Deo, P. G. (1995) Pesticide Residue Abatement Physicochemical and Microbiological Approaches. In: Pesticides Crop Protection and Environment. Malhotra Publishing House, pp. 249-262.

Thesis

Adil, Ali (2023) Protective effect of nano-formulated apocynin against fumonisin B1 induced toxicity in C57Bl/6 mice model. Masters thesis, Central Food Technological Research Institute.

Apurva Kumar, R. J. (2010) Investigations on pesticide-induced endocrine disruption with special reference to biochemical alterations in adrenal cortex and their consequences. PhD thesis, University of Mysore.

Arunima, Banerjee (2018) A review Surveillance of Organic Foods for selected Pesticide Residues. Masters thesis, Central Food Technological Research Institute.

Basappa, S. C. (1969) Biochemical and toxicological studies on the metabolites of aspergillus flavus-oryzae. Doctoral thesis, Central Food Technological Research Institute.

Bhaskar Ganpat, Rao Patil (1972) Properties and functions of esterases, Toxic organophosphorus esterase inhibitors and their effect on the Na and K content of mouse liver tissue. Doctoral thesis, Central Food Technological Research Institute.

Chinnu, Salim (2017) Insights into the role of high glucose diet in Monocrotophos induced neurodegeneration and associated effects in Caenorhabditis elegans. Doctoral thesis, Academy of Scientific and Innovative Research.

Dandekar, V. M. (1976) Methods for testing the toxicity of mycotoxins. Masters thesis, Central Food Technological Research Institute.

Girish, Chandran (2014) Mechanisms underlying the neuromodulatory properties of Selaginella and its flavonoids in cell and animal models of neurodegeneration. PhD thesis, University of Mysore.

Gokul, K. (2015) Insights on the modulatory role of non-digestible saccharides against developmental neurotoxicants. PhD thesis, University of Mysore.

Gopika, L. (2016) Toxic effects/health benefits of Areca Nut: An Overview. Masters thesis, University of Mysuru.

Greeshma, M. (2017) Nutraceutical modulation of manganese-induced neurodegeneration in animal models. Doctoral thesis, Academy of Scientific and Innovative Resarch.

Jolly, Thomas (1981) Chemistry and toxicology of synthetic food colours. Masters thesis, Central Food Technological Research Institute.

Kisan, B. (2009) Investigations on organophosphorus insecticideinduced neurotoxicity with Caenorhabditis elegans as a model system. PhD thesis, University of Mysore.

Kishore Kumar Murthy, N. V. (1982) A study of the toxic constituents in mustard seed. Doctoral thesis, Central Food Technological Research Institute.

Kumari, Neha (2016) Chemistry, occurrence and toxicity of Acrylamide. Masters thesis, University of Mysuru.

Lalith Kumar, V. (2015) Protein as a response modifier of lead (Pb)-induced neurotoxic implications. PhD thesis, University of Mysore.

Latha, R. (2012) Bio-chemical and Molecular Characterization of DDT degrading dehalogenase from Pseudomonas spp. PhD thesis, University of Mysore.

Mohammed Shafiul, Mustak B (2006) Studies on Metal-DNA Interactions Induced DNA Conformations in Relevance to Neurological Disorders. PhD thesis, University of Mysore .

Mr, Muralidhara (1981) Studies on the mammalian toxicity (oral) of benzene hexachloride (BHC) and its components. Doctoral thesis, Central Food Technological Research Institute.

Ms, Vismaya (2014) Impact ff Selected Organophosphorus Insecticides on Small Intestinal Functions in Rats- Intrinsic And Interactive Effects in Experimentally Induced Diabetic Rats. PhD thesis, University of Mysore.

Narasimhamurthy, K. (1998) Biochemical and toxicological studies on thermally treated oils. Doctoral thesis, Central Food Technological Research Institute.

Narayanan, C. V. (1976) Plastics in contact with food : Toxicity and migration aspects. Masters thesis, Central Food Technological Research Institute.

Nasir, Nusrath (1996) Studies on the Interaction Of Some Selected Xenobiotics With Macro And Micro Nutrients Of Diets In Rats. PhD thesis, University of Mysore.

Nasir, Nusrath (1996) Studies on the interaction of some selected xenobiotics with macro and micro nutrients of diets in rats. Doctoral thesis, Central Food Technological Research Institute.

Prasanthi, K. (2002) Investigations into the mechanism of toxicity of pyrethroids in mammalian system. Doctoral thesis, Central Food Technological Research Institute.

Prema, Vishwanath (1983) Studies on the cytotoxicity of aflatoxins. Doctoral thesis, Central Food Technological Research Institute.

Punia Mohinder, Paul (1975) Problems in feed and food use of linseed meal. Masters thesis, Central Food Technological Research Institute.

Rajendran, S. (1980) Studies on insect toxicity of acrylonitrile and adjuvants. Doctoral thesis, Central Food Technological Research Institute.

Rajini, P. S. (1984) Investigations on the mammalian toxicity of pirimiphos-methyl, an organophosphorus insecticide. Doctoral thesis, Central Food Technological Research Institute.

Ramesh, B. N. (2010) Mapping of amyloidogenic peptides induced genotoxicity in relevance to neuronal cell death. PhD thesis, University of Mysore.

Ravikumar, Hosamani (2010) Assessment of neuroprotective efficacy of phytochemicals against oxidatiive stress mediated neurodegeneratiion in Drosophilla mellanogaster. PhD thesis, University of Mysore.

Santhosh Kumar, P (1997) Biochemical action and detoxification mechanisms of the organophosphorus insecticides, bromophos and its ethyl homologue in the Albino rat. Doctoral thesis, Central Food Technological Research Institute.

Shaheen, Jafri Ali (2014) Propensity of Monocrotophos, an organophosphorus insecticide, to elicit and augment dopaminergic neuronal dysfunctions in animal models of Parkinson’s disease. PhD thesis, University of Mysore.

Shashikumar, S. (2010) Studies on the toxicity of synthetic pyrethroids employing caenorhabditis elegans and its amelioration. Doctoral thesis, Central Food Technological Research Institute.

Sriranjini, V. (2017) Development of neuroprotective strategies utilizing selected spice actives. Doctoral thesis, University of Mysuru.

Thanuja, B. J. (2021) Use of chemical formulations and food processing techniques on pesticide residual load in Fruits and Vegetables. Masters thesis, Central Food Technological Research Institute.

Veena, Nadig (2000) Fermentation studies on the production of pesticide specific biosurfactant for residue decontamination in food. Doctoral thesis, Central Food Technological Research Institute.

Venkatesh, S. (2001) Purification and Characterization of Carboxylesterase from the Rat Testis. Masters thesis, University of Mysore.

Venkatesh, S. (2002) Purification and characterisation of carboxylesterase from the rat testis. Doctoral thesis, Central Food Technological Research Institute.

Vijaya Kumar Reddy, C. (1983) Occurrence toxicity and detoxification of ochratoxins. Masters thesis, Central Food Technological Research Institute.

Yamini, Sarnaik (2002) Metal toxicants from the environment and their monitoring. Masters thesis, Central Food Technological Research Institute.

Student Project Report

Anitha, P. (2009) Role of Na+ K+ ATPase in Cytotoxic Cell Death. [Student Project Report]

Anju, Abraham (2006) Oxidative Stress Mediated Cytotoxicity Of Lindane And It’s Amelioration By Antioxidants. [Student Project Report]

Anu, John (2018) Determination Of Selected Heavy Metals Like (Pb, Cd, Zn, Cu, Ni & Mn) In Some Chocolates. [Student Project Report] (Submitted)

Aparna, K. Nath (2022) Detection of melamine by HPLC and the qualitative determination of other adulterants in milk powder. [Student Project Report] (Submitted)

Arunima, Banerjee (2019) Surveillance of Organic Foods for selected Pesticide Residues. [Student Project Report] (Submitted)

Ashwini., M.B. (2012) Molecular Imprinted Polymer (MIP) based Remediation of DDT Contaminated Water. [Student Project Report] (Submitted)

Bhavani, P. V. (2009) Detection of Arsenic in Water Sample by Immunoassay Method. [Student Project Report]

Bhavya, R (2006) Amelioration Of Xenobiotic-Induced Oxidative Stress In The Brain And Liver Of Rats By The Root Extract Of Decalepis Hamiltonii. [Student Project Report]

Drishya, P. K. (2017) Development of methods for the removal of toxic components from Areca nut (Areca catechu. L) By novel approaches. [Student Project Report] (Submitted)

Ela, Singh (2016) Development of Nano-Sensor using Cyclodextrin-Silver nano-particles to detect pesticidal residue (Butachlor) in soil, wheat and rice. [Student Project Report] (Submitted)

Farahanaz, M. Soudagar (2017) Chitooligosaccharides (COS) protects against rotenone-induced neurotoxicity in drosophila models. [Student Project Report] (Submitted)

Fernandes, S. (1998) Trace elements in processed canned carbonated beverages. [Student Project Report] (Submitted)

Gayathri, M. (2017) Effect of Plant Extract on Acrylamie Induced Cytotoxicity. [Student Project Report] (Submitted)

Hafiza, Banu (2011) Toxicity of phosphine to Rhyzopertha dominica: role of chloroform in potentiating oxidative stress. [Student Project Report]

Jolly, Thomas (1981) Stability of erythrosine in fruit squashes and in model systems. [Student Project Report] (Submitted)

Kanchan, Kumari (2014) Assessment of Neuroprotective Efficacy of Creatine in Drosophila Model. [Student Project Report] (Submitted)

Keerthan Nayak, N (2024) Evaluating the Protective Effects of Crocetin Against Aluminum Chloride Induced Hepatotoxicity in the Albino Mice. [Student Project Report] (Submitted)

Komal, Gupta (2012) Sublethal effects of pesticide on the nematode, Caenorhabditis elegans. [Student Project Report] (Submitted)

Kumari, Neha (2017) Amelioration of acrylamide absorption by polyphenols. [Student Project Report] (Submitted)

Kumbhar Amruta, Ajit (2024) Studies Of Effect of Grinding Variations On Acrylamide Content Of Baked Food. [Student Project Report] (Submitted)

Lahari, A. M. (2022) Evaluation of protective activity of thymoquinone on rotenone induced developmental toxicity in Drosophila melanogaster. [Student Project Report] (Submitted)

Laluram, Patel (2015) Biological activities of Boswellia carterii Birdw essential oil against Callosobruchus chinensis L. [Student Project Report] (Submitted)

Maitreyee, Bhanja (2012) Sublethal effects of pesticide on selected stored product insect. [Student Project Report] (Submitted)

Malai, Muangnoi (1976) Toxigenic properties of a few fungal isolates. [Student Project Report] (Submitted)

Mane Anuja, Abasaheb (2024) Studies of Effect of Grinding Variations on Acrylamide Content of Fried Food. [Student Project Report] (Submitted)

Maneesha, D. M. (2020) Monitoring of Organochlorine Pesticide Residues in Milk. [Student Project Report] (Submitted)

Meghna, Karmakar (2020) Fungal Diversity Analysis of Stored Cereal Grains through Culture Dependent Approaches. [Student Project Report] (Submitted)

Mohammed, Umer (2017) Low molecular weight chitosan: Ameoleoration of Neurotoxicity in Rotenone induced Drosophila model. [Student Project Report] (Submitted)

Nagashree, A.H. (2009) Amelioration of Ethanol Induced Oxidative Stress by the Root Extract of Decalepis Hamiltonii in the Cerebrum of Rat Brain. [Student Project Report]

Najma Nasreen, S. N. (2011) Studies on Catalase Activity of Phosphine treated strains of saw‐toothed grain beetle Oryzaephilus surinamensis (L.). [Student Project Report]

Nalini, S. (2010) Toxicity and Antifungal Activity of Monascus Purpureus Red Yeast Rice on Caernorhabidits Elegans. [Student Project Report]

Neha, Singh (2015) Development of a Simple Lc-Ms/Ms Method for Analysis of Macrolides and Lincosamide in Different Food Matrices. [Student Project Report] (Submitted)

Pallavi Ramesh, Dhoke (2016) Molecularly imprinted polymers for removal of monocrotophos from environmental sample. [Student Project Report] (Submitted)

Pooja Rani, Nayak (2018) Effect of copper metal ion on Monascus purpurous growth. [Student Project Report] (Submitted)

Prasanta, Chakraborty (2017) Microbial Remediation of Fenthion in Water and Soil Environment. [Student Project Report] (Submitted)

Rajpreet, Singh (2011) Neuroprotective efficacy of ferulic acid against neurotoxicant rotenone in mice. [Student Project Report]

Rashmi, S. Shenoy (2013) Immunodetection of Organochlorine Pesticide Endosulfan. [Student Project Report] (Submitted)

Sansriti, Raj (2019) Development of a Sensitive LC-MS/MS Method for the Analysis of Patulin in Food. [Student Project Report] (Submitted)

Sherin Ummer, S. V. (2012) Studies on the Degradation of Chlorpyrifos, an Organophosphorous Pesticide in Soil. [Student Project Report] (Submitted)

Sherja, K. Rapheal (2018) Determination of selected heavy metals like (Pb, Cd, Zn, Cu, Mn) in instant soup available in Mysuru market. [Student Project Report] (Submitted)

Shreya, Thampikutty (2022) Estimation of dust, heavy metals and pesticide residue contaminants on the fresh food collected at Mysuru. [Student Project Report] (Submitted)

Sneha, Sunil (2018) Development of an HPLC based Analytical Method for the Quantification of Deoxynivalenol in food. [Student Project Report] (Submitted)

Srihari, B (2016) Reducing the Effect of Invivo Arsenic Toxicity in Seed Germination by Low Molecular Weight Chitosan. [Student Project Report] (Submitted)

Sucharita, Mishra (2018) Determination of heavy metals (Pb, Cd, Mn, Zn and Cu) in Green tea leaves and their infusions. [Student Project Report] (Submitted)

Sushma, I. M. (2023) Selenium in some fruit and vegetable products. [Student Project Report] (Submitted)

Sushma, K. (2016) Development of LCMS/MS Method for Analysis of Nitrofurans Using Ionic Liquid/Salt Aqueous Two Phase System. [Student Project Report] (Submitted)

Swathi, Pushpangathan (2015) Optimization of analytical methodology for the estimation of specific residues in spices. [Student Project Report] (Submitted)

Thanuja, B. J. (2021) Effect of Bio-Formulations on Pyrethroid Residues in Apple. [Student Project Report] (Submitted)

Tribhuvan, K. R. (2011) Neuroprotective Efficacy of Ferulic acid against 3-Nitriopropionic Acid induced Neurotoxicity in mice. [Student Project Report]

Umme, Sulthana (2011) Toxicity of Phosphine and Chloroform alone and as Mixture to Tribolium Castaneum: Effect on Oxidative Balance. [Student Project Report]

Urvashi, Sahu (2012) Safety evaluation of Moringa oleifera seed flour in albino rats. [Student Project Report] (Submitted)

Vyshnavi kumar, G. (2024) Nano encapsulated Apocynin and vanillic acid mitigates FB1 induced developmental toxicity in Zebrafish (Danio rerio). [Student Project Report] (Submitted)

Yamini, Sarnaik (2002) Survey on levels of toxic metals (lead, cadmium, arsenic) in some convenience foods. [Student Project Report] (Submitted)

This list was generated on Sat Dec 21 00:46:02 2024 IST.